Stewarding Supervisor Marriott International, Inc

2.0 - 6.0 years

0 Lacs

udaipur, rajasthan

On-site

As a Steward at Udaipur Marriott Hotel, located in Udaipur, Rajasthan, India, your role is crucial in ensuring the cleanliness and efficiency of the food and beverage operations. You will be responsible for directing and assisting Stewards to streamline cleanup processes, ensuring appropriate water temperature and chemical levels for cleaning, and documenting these procedures. Additionally, you will support Banquet plate-ups, assist kitchen staff with various tasks, provide necessary items to cooks, and maintain adequate stock for banquet and buffet operations. Your duties will also include operating and maintaining cleaning equipment such as dishwashing machines, hand wash stations, pot-scr...

Posted 1 month ago

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Kitchen Stewarding Executive Marriott Executive Apartments

2.0 - 6.0 years

0 Lacs

navi mumbai, maharashtra

On-site

As a Steward at Marriott Executive Apartments Navi Mumbai, your primary responsibility will be to direct and assist fellow Stewards to ensure efficient clean-up operations. You will be required to monitor and maintain appropriate water temperature and chemical levels for cleaning purposes, while also documenting related information. In addition, you will support Banquet plate-ups and assist the kitchen staff with various tasks as necessary. Collaborating with cooks, you will provide them with required items and aid in the transportation and stocking of banquet and buffet supplies. Ensuring cleanliness and organization, you will be responsible for returning cleaned items to their designated l...

Posted 2 months ago

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Kitchen Stewarding Executive Westin Hotels & Resorts

2.0 - 6.0 years

0 Lacs

chennai, tamil nadu

On-site

As a Steward Supervisor at The Westin Chennai Velachery, your primary responsibility is to direct and assist stewards in order to enhance the efficiency of clean-up processes. You will be tasked with ensuring that water temperature and chemical levels are appropriate for cleaning tasks and documenting these levels accordingly. Additionally, you will support banquet plate-ups, assist kitchen staff with various tasks as required, and provide cooks with necessary items. Transporting and maintaining adequate stock for banquets and buffets will also be part of your responsibilities. In this role, you will be expected to operate and maintain cleaning equipment and tools, including the dishwashing ...

Posted 3 months ago

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