10 Cake Decorating Jobs

As a Kitchen Staff/Commi III/Baker, you will be responsible for creating and decorating cakes with fresh cream & fondant. Additionally, you will bake cake sponges and create various desserts. You should also be open to making other items like Burgers, Rolls, Sundaes, Milkshakes, etc. Experience working in a Cloud Kitchen will be an added advantage. Food & Accommodation will be provided. If you have the relevant experience, please contact +91 74113 81619. **Key Responsibilities:** - Creating and decorating cakes with fresh cream & fondant - Baking cake sponges and preparing various desserts - Making other items like Burgers, Rolls, Sundaes, Milkshakes, etc. **Qualifications Required:** - Prio...

Company Description Pravarsha Agro Industries is a progressive corporate entity that recognizes the significant impact of the Agro sector on industrial development. By leveraging superior product offerings, Pravarsha Agro is actively entering the consumer market with the aim of becoming market leaders, thereby earning both respect and revenue for stakeholders. Role Description This is a full-time on-site role for a Bakery Chef located in Secunder?b?d. The Bakery Chef will be responsible for preparing a variety of baked goods, including bread, pastries, and desserts. Daily tasks include measuring and mixing ingredients, baking, decorating cakes, and ensuring the quality and consistency of pro...

Role Overview: As a Pastry Chef Instructor based in Annanagar, Chennai, your primary responsibility will be to teach baking and pastry arts to students. This will involve developing lesson plans, conducting hands-on training sessions, and ensuring a safe and sanitary learning environment. Your role also includes evaluating student performance, maintaining inventory of supplies, and updating the curriculum to align with current industry trends. Key Responsibilities: - Instruct students in baking and pastry arts - Develop lesson plans - Conduct hands-on training sessions - Ensure a safe and sanitary learning environment - Evaluate student performance - Maintain inventory of supplies - Update c...

Company Description Reve Grand Services LLP, established in 2011, is a diversified business firm with multiple ventures. One of our flagship divisions operates a well-established corporate meals catering business, trusted by leading companies for its quality and service. We are now embarking on an exciting new journey with Soul Crumb, our premium-yet-accessible bakery brand designed for urban consumers. Soul Crumb will offer artisanal cakes and bakery items, focusing on warmth, artistry, and excellence. Our goal is to bridge the gap between top-end bakeries and everyday premium indulgence. Role Description This is a full-time on-site role for a Cake Decorator, located in Gurugram. The Cake D...

As a Bakery Chef at our location in Kanpur, your role will involve preparing and baking various types of pastries, breads, and cakes. You will also be responsible for decorating baked goods to ensure visual appeal, managing inventory and supplies, maintaining kitchen cleanliness and organization, and ensuring compliance with food safety and hygiene standards. Collaboration with the bakery team to innovate and introduce new recipes and products will be a key part of your job. Key Responsibilities: - Prepare and bake pastries, breads, and cakes - Decorate baked goods to ensure visual appeal - Manage inventory and kitchen supplies - Maintain cleanliness and organization of the kitchen - Ensure ...

As a Cake Decorator with at least 1 year of experience, you will be responsible for proficiently decorating cakes using various mediums. Your role will require basic baking skills to ensure the quality and presentation of the finished products. Join our team and showcase your talent in creating visually appealing and delicious cakes for our customers.,

You are invited to join our team as a Bakery Assistant at The Cook O Clock Baking Studio & Academy in Mumbai, Malad (w). We are looking for individuals who have a minimum of 1 year experience in baking/cake decorating, are residents of Mumbai, including home chefs/home bakers, and hotel management students. Please note that this is a full-time role. As a Bakery Assistant, your responsibilities will include production in the bakery, cake decorating, assisting in kitchen shoots, aiding in classes, inventory management, and bakery management. To apply for this position, please ensure that your CV includes details of your previous working/learning experiences, photos showcasing your work, your c...

You will assist in preparing cakes, pastries, and dessert items under supervision. You will be required to learn and perform basic baking techniques, which include mixing, measuring, and assembling ingredients. Additionally, you will support cake decorating, icing, and garnishing processes. Maintaining a clean, organized, and hygienic workstation is crucial in this role. You must adhere to kitchen safety, hygiene, and food handling guidelines at all times. Furthermore, you will be responsible for helping with inventory checks and restocking ingredients as needed. You will have the opportunity to observe and assist with custom orders and special projects. The company you will be a part of, Th...

As Head Bakery Chef, you will oversee daily production, recipe execution, quality control, and team coordination. Youll be responsible for maintaining product consistency, developing seasonal recipes, and aligning your work with our brand’s premium aesthetic and standards. Key Responsibilities Lead and manage day-to-day baking operations in a cloud kitchen setup Prepare a variety of bakery items (cakes, cookies, breads, desserts, etc.) with consistency Maintain and follow recipe standards and SOPs Innovate and test new recipes aligned with seasonal and brand direction Train and supervise junior bakers or kitchen staff Monitor inventory, manage procurement, and reduce wastage Ensure hygiene, ...

Roles and Responsibilities Preparing ingredients for baking - measuring, peeling, chopping and cutting Storing products safely with date tags and record refrigerator temperatures. Cutting, Packing and Labelling the baked products properly. Cleaning and maintaining the kitchen thoroughly according to food safety standards. To ensure food is not contaminated when kept in the stores. Store the supplies in clean containers The assistant must make sure that the bakery is kept clean and food items are stored under hygienic conditions.