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Commis Chef Radisson Blu Hotel New Delhi Paschim Vihar -

1.0 - 5.0 years

0 - 0 Lacs

delhi

On-site

As a Commis Chef at Radisson Blu Hotel New Delhi Paschim Vihar in Delhi, Delhi, you will play a crucial role in our culinary team by preparing cold dishes, salads, sandwiches, and appetizers following our standardized recipes. Your primary responsibilities will involve maintaining cleanliness in the garde manger section, assisting with buffet setups, ensuring portion control, and collaborating with other kitchen sections while strictly adhering to HACCP protocols. In this role, you will have the opportunity to gain valuable work experience, receive recognition and performance awards, enjoy work-life balance, engage in professional networking, work in a collaborative environment, explore oppo...

Posted 2 months ago

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