Jobs
Interviews

BLOFT HOTEL

2 Job openings at BLOFT HOTEL
STORE KEEPER

Vellore, Tamil Nadu

0 years

INR Not disclosed

On-site

Full Time

BLOFT Hotel As a Store Keeper in the Food & Beverage (F&B) department at BLOFT Hotel, you will be responsible for managing and maintaining the inventory of food, beverages, and related supplies. Your role ensures that all items are stored correctly, stock levels are monitored, and requisitions are processed efficiently to support the seamless operation of the hotel’s F&B services. Key Responsibilities Inventory Management : Maintain accurate records of all stock items, including food, beverages, and non-food items. Conduct regular stock audits and reconcile discrepancies Receiving & Inspection : Receive deliveries of goods, inspect for quality and quantity, and ensure compliance with purchase orders. Report any discrepancies or damaged goods to the purchasing department. Storage & Organization : Ensure proper storage of items according to safety and hygiene standards. Organize stock to facilitate easy access and rotation, adhering to the FIFO (First In, First Out) method. Issuing Stock : Issue goods to various departments upon requisition, ensuring accurate documentation and timely delivery. Documentation & Reporting : Maintain detailed records of stock movements, including receipts, issues, and returns. Prepare regular inventory reports for management review. Compliance & Safety : Adhere to health and safety regulations, ensuring that storage areas are clean, organized, and free from pests. Implement and monitor hygiene standards in the storage areas. Coordination : Collaborate with the kitchen, bar, and purchasing departments to ensure timely replenishment of stock and efficient inventory management. Qualifications & Skills Education : Minimum of a high school diploma or equivalent. A degree or diploma in Hotel Management or a related field is preferred. Experience : no need Language Skills : Basic proficiency in English; knowledge of local languages is a plu Personal Attributes : Strong organizational skills, attention to detail, and the ability to work independently. Application Process Interested candidates are invited to submit their resume and cover letter to email @ [email protected] . Job Type: Full-time Pay: From ₹10,000.00 per month Benefits: Food provided Work Location: In person

STORE KEEPER

Vellore

0 years

INR 1.2 - 1.2 Lacs P.A.

On-site

Full Time

BLOFT Hotel As a Store Keeper in the Food & Beverage (F&B) department at BLOFT Hotel, you will be responsible for managing and maintaining the inventory of food, beverages, and related supplies. Your role ensures that all items are stored correctly, stock levels are monitored, and requisitions are processed efficiently to support the seamless operation of the hotel’s F&B services. Key Responsibilities Inventory Management : Maintain accurate records of all stock items, including food, beverages, and non-food items. Conduct regular stock audits and reconcile discrepancies Receiving & Inspection : Receive deliveries of goods, inspect for quality and quantity, and ensure compliance with purchase orders. Report any discrepancies or damaged goods to the purchasing department. Storage & Organization : Ensure proper storage of items according to safety and hygiene standards. Organize stock to facilitate easy access and rotation, adhering to the FIFO (First In, First Out) method. Issuing Stock : Issue goods to various departments upon requisition, ensuring accurate documentation and timely delivery. Documentation & Reporting : Maintain detailed records of stock movements, including receipts, issues, and returns. Prepare regular inventory reports for management review. Compliance & Safety : Adhere to health and safety regulations, ensuring that storage areas are clean, organized, and free from pests. Implement and monitor hygiene standards in the storage areas. Coordination : Collaborate with the kitchen, bar, and purchasing departments to ensure timely replenishment of stock and efficient inventory management. Qualifications & Skills Education : Minimum of a high school diploma or equivalent. A degree or diploma in Hotel Management or a related field is preferred. Experience : no need Language Skills : Basic proficiency in English; knowledge of local languages is a plu Personal Attributes : Strong organizational skills, attention to detail, and the ability to work independently. Application Process Interested candidates are invited to submit their resume and cover letter to email @ swathisureshbabu28@gmail.com. Job Type: Full-time Pay: From ₹10,000.00 per month Benefits: Food provided Work Location: In person

BLOFT HOTEL

2 Jobs

cta

Start Your Job Search Today

Browse through a variety of job opportunities tailored to your skills and preferences. Filter by location, experience, salary, and more to find your perfect fit.

Job Application AI Bot

Job Application AI Bot

Apply to 20+ Portals in one click

Download Now

Download the Mobile App

Instantly access job listings, apply easily, and track applications.