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5.0 - 9.0 years
0 Lacs
andhra pradesh
On-site
The Officer-Bakery at Bunge's Krishnapatnam location in Arunachal Pradesh, India, plays a vital role in ensuring the manufacturing of Bakery, Oils & Vanaspati products with standard parameters as designed by Bunge. Reporting to the Assistant Manager-Bakery, you will be responsible for various key accountabilities to maintain smooth operations and quality standards. Your main accountabilities include: - Ensuring smooth shifts operation of Votator Machines - Adhering to Safety & food safety Standards as well as HACCP standards - Conducting pre-shift risk assessments and Tool box talks with the team - Managing raw materials of blended oils based on given formulation - Proper utilization of manpower and sustaining 5s & housekeeping in the molding plant - Coordinating with Shift Executive and PM Stores in charge for good quality Packing Material availability - Timely melting of Bakery fat and blend preparation as per quality standards - Regular machine health check-up, mold maintenance, and maintaining shift records In terms of knowledge and skills, you are expected to: - Utilize knowledge of Bunge's business, structure, and strategy to develop innovative solutions - Build partnerships, influence appropriately, foster talent, and drive results through high standards - Demonstrate technical expertise in votator machines, ammonia compressor systems, cold room operations, oils, and fats - Efficiently handle manpower, troubleshoot, and operate DCS/SCADA systems Ideal candidates for this role should have: - ITI/Diploma qualification - 5-7 years of relevant experience Bunge, a world leader in sourcing, processing, and supplying oilseed and grain products, provides sustainable products and opportunities for farmers and consumers worldwide. As an Equal Opportunity Employer, Bunge values diversity and welcomes applications from veterans and individuals with disabilities.,
Posted 1 month ago
5.0 - 7.0 years
5 - 7 Lacs
Guntur, Andhra Pradesh, India
On-site
Ensuring the manufacturing of Bakery, Oils & Vanaspati with Standard parameters as designed by Bunge Main Accountabilities: Responsible to smooth shifts operation of Votator Machines. Follow the Safety & food safety Standards & HACCP standards To conduct pre shift risk assessment and Tool box talk with the entire team. Maintain the raw material of blended oils based on given formulation as per the production requirement for the shift. Ensure the proper utilization of manpower. Sustain the 5s & housekeeping in molding plant. Ensure availability of good quality Packing Material required as per the production plan for shift in coordination with the Shift Executive and the PM Stores in charge. Ensure timely melting of Bakery fat and sent for further processing. Ensure blend preparation and passed by quality team for continuous operation of the bakery plant. Regular machine health check-up and mold maintenance as per schedule. Maintain the shift records and logbook and proper hand over take over. Knowledge and Skills: Behavioral Use knowledge of Bunge s business, structure and strategy to develop innovative solutions to improve results or eliminate problems. Build partnerships, appropriately influence to gain commitment, foster talent and coach others to grow in current or future roles.. Drive results through high standards, focus on key priorities, organization, and preparing others for change. Technical Having Through Knowledge of votator machines, ammonia compressor systems, cold room operations and oils and fats. Efficient handling of manpower PM, Trouble shooting, DCS/ SCADA operations, GMP Education & Experience: ITI/Diploma 5-7 Years of Experience
Posted 2 months ago
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