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0.0 - 5.0 years
2 - 3 Lacs
pune
Work from Office
1) Manage kitchen team & handle orders efficiently. 2) Prepare North/South/Maharashtrian/Chinese/Continental dishes/Biryani. 3) Ensure food safety & adhere to standards. 4) Salary will increase with time. 5) Accommodation available - if applicable. Free meal Over time allowance Performance bonus Annual bonus
Posted 2 weeks ago
0.0 - 5.0 years
2 - 3 Lacs
bengaluru
Work from Office
Responsibilities: * Prepare ingredients, cook meals, maintain cleanliness. * Assist chefs with food preparation, serve customers, manage inventory. * Collaborate on menu planning, order supplies, provide excellent service. Food allowance House rent allowance
Posted 2 weeks ago
3.0 - 8.0 years
2 - 3 Lacs
nashik
Work from Office
Prepare Veg & Non-Veg Biryanis and Rolls with authentic taste Ensure proper marination, portioning, and standard recipes are followed Supervise and train kitchen helpers in daily prep and cooking Maintain hygiene, food safety, and cleanliness Sales incentives Annual bonus Performance bonus
Posted 1 month ago
3.0 - 7.0 years
0 Lacs
coimbatore, tamil nadu
On-site
As a valuable member of our team, you will be responsible for preparing South Indian vegetarian and non-vegetarian dishes, with a specialization in biryani. The ideal candidate will have a strong passion for South Indian cuisine and will be able to create authentic and delicious dishes that meet our customers" expectations. This is a permanent position that offers the flexibility of working various shifts, including day shift, morning shift, night shift, and rotational shift schedules. The ability to adapt to different working hours and maintain high-quality standards in food preparation is essential for success in this role. Your primary work location will be in our kitchen, where you will ...
Posted 1 month ago
4.0 - 8.0 years
0 Lacs
kolkata, west bengal
On-site
You are an experienced and passionate Indian Curry & Biryani Chef who will be a valuable addition to our culinary team. Your deep knowledge and hands-on expertise in preparing authentic Indian curries, regional gravies, and a variety of biryanis using traditional techniques and spices will be crucial in maintaining the quality, taste, and presentation of dishes served to our guests. Your responsibilities will include preparing and cooking a variety of Indian curries, gravies, and biryanis to a high standard of taste and authenticity. You will develop and follow traditional and modern recipes, ensuring consistency in flavor and presentation. Managing mise en place (prep work), overseeing cook...
Posted 1 month ago
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