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Head of Central Kitchen - Production & Dispatch TIF Hospitality

6.0 - 10.0 years

0 Lacs

bengaluru, karnataka, india

On-site

Job Overview Khao Aur Khane Do is building a Central Kitchen in Bangalore. We're hiring a Head of Central Kitchen Production & Dispatch to standardize recipes at scale, control costs, and run clockwork dispatch to multi-city outlets. Location: Bangalore Key Responsibilities Production Leadership: Own daily/weekly MPS & MRP ; plan batches, line balancing, and shift rosters to hit demand without over-prep. Quality & SOPs: Enforce recipe/portion SOPs, CCPs, HACCP/FSSAI , taste panels, and corrective actions; run daily line checks . Yield & Cost Control: Track yields, GRNs, variances, spoilage , and packaging cost; drive continuous improvement to hit targets. Dispatch & Cold Chain: Run pickpackl...

Posted 2 days ago

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