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5.0 - 10.0 years
4 - 9 Lacs
puducherry, chennai, coimbatore
Work from Office
Job Description: We are seeking a dynamic and experienced Bar Manager to oversee the daily operations of our bar and beverage service within our luxury resort/hotel. The ideal candidate will have a strong background in hospitality , particularly in high-end resort or hotel environments , and a proven ability to deliver exceptional guest experiences, manage teams, and drive beverage revenue. Key Responsibility: Oversee all bar operations including staffing, service, inventory, and customer satisfaction. Lead, train, and supervise bartenders and bar service staff to uphold brand standards and service excellence. Ensure compliance with health, safety, and hygiene regulations. Develop innovative beverage menus, including cocktails and wine lists, aligned with current trends and guest preferences. Manage inventory, order supplies, and maintain optimal stock levels while minimizing waste and shrinkage. Collaborate with the F&B team to plan and execute events, promotions, and themed nights. Maintain accurate financial records including cost control, pricing strategies, and revenue analysis. Address guest concerns and feedback promptly to ensure satisfaction and loyalty. Monitor staff performance and provide coaching or corrective action as needed.
Posted 8 hours ago
1.0 - 10.0 years
35 - 115 Lacs
, New Zealand
On-site
Description We are seeking an experienced Bartender to join our dynamic team. The ideal candidate will have a passion for mixology and a commitment to providing excellent customer service. You will be responsible for preparing and serving drinks, maintaining the bar area, and ensuring a positive experience for our guests. Responsibilities Prepare and serve alcoholic and non-alcoholic beverages to customers. Maintain a clean and organized bar area. Interact with customers to take drink orders and provide recommendations. Check identification of customers to verify age requirements for alcohol consumption. Monitor customer behavior and ensure responsible service of alcohol. Handle cash and process payments accurately. Restock bar inventory and manage supplies. Skills and Qualifications 1-10 years of experience in bartending or related field. Knowledge of drink recipes and cocktail preparation techniques. Strong communication and interpersonal skills. Ability to work in a fast-paced environment. Basic math skills for handling cash and making change. Certification in bartending or mixology is a plus. Familiarity with health and safety regulations in food and beverage service.
Posted 2 weeks ago
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