Banquet Supervisor/Operations Manager

Key Responsibilities:

• Plan and oversee weddings, corporate and social events.
• Supervise banquet staff and ensure excellent guest service.
• Coordinate with kitchen, décor, and event teams.
• Maintain hygiene, quality, and operational standards.
• Handle client requirements and event logistics efficiently.

Requirements:

• Graduate in Hospitality/Event Management.
• 3+ years’ experience in banquet or event operations.
• Strong leadership and communication skills.
• Flexible to work weekends and event hours.

Apply only if you have relevant experience in banquet operation or Sales

Job Types: Full-time, Permanent

Pay: ₹15,000.00 - ₹25,000.00 per month

Benefits:

• Flexible schedule

Experience:

• total work: 3 years (Preferred)

Location:

• Kankarkhera, Meerut, Uttar Pradesh (Preferred)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)
• Overnight Shift (Preferred)

Work Location: In person