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1.0 - 5.0 years
0 Lacs
nagpur, maharashtra
On-site
As a culinary professional, your main responsibility will be preparing and decorating cakes. This involves mixing batter, baking cakes according to recipes, applying frosting, and adding decorative elements like fondant, icing designs, or piped details. **Key Responsibilities:** - Mix batter for cakes - Bake cakes according to recipes - Apply frosting to cakes - Add decorative elements such as fondant, icing designs, or piped details **Qualifications Required:** - Total work experience of 1 year (Preferred) Please note that this is a full-time position that requires your presence at the designated location.,
Posted 3 weeks ago
1.0 - 3.0 years
1 - 1 Lacs
chennai
Work from Office
Responsibilities: * Prepare ingredients and equipment * Assist with baking cakes in bakery setting * Maintain cleanliness and safety standards * Report any issues promptly * Follow recipes accurately Annual bonus
Posted 1 month ago
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