Central Kitchen Head / GM - Production SG OASIS HR CONSULTANCY PVT LTD

5.0 - 15.0 years

0 Lacs

kolkata, all india

On-site

As the Production Head at our bakery, your role is crucial in overseeing all production operations to ensure efficiency, product quality, and compliance with safety and hygiene standards. You will be responsible for the following key responsibilities: - Ensuring overall smooth operations of the central kitchen, employees, facilities, and costs to achieve optimal dispatch for CK. - Implementing and maintaining the right production processes to enhance efficiency. - Controlling operational costs continuously to improve profitability. - Optimizing resource utilization and managing inventory levels for raw materials and finished products. - Ensuring a delightful guest experience by delivering hi...

Posted 6 days ago

AI Match Score

Apply

Corporate Executive Pastry Chef SG OASIS HR CONSULTANCY PVT LTD

5.0 - 18.0 years

0 Lacs

kolkata, west bengal

On-site

As the Production Head, your primary responsibility will be to oversee all bakery production operations in order to ensure efficiency, product quality, and compliance with safety and hygiene standards. Your role will involve managing production schedules, coordinating with procurement and sales teams, leading a team of bakers and production staff, and implementing continuous improvement processes. **Key Responsibilities:** - Ensure overall smooth operations of the central kitchen, employees, facilities, and costs to achieve optimal dispatch for CK. - Implement and enforce the right production processes. - Control cost of operations on an ongoing basis. - Optimize resource utilization and mai...

Posted 3 months ago

AI Match Score

Apply

Central Kitchen Head / GM - Production SG OASIS HR CONSULTANCY PVT LTD

5.0 - 15.0 years

0 Lacs

kolkata, west bengal

On-site

The Production Head is responsible for overseeing all bakery production operations to ensure efficiency, product quality, and compliance with safety and hygiene standards. This role involves managing production schedules, coordinating with procurement and sales teams, leading a team of bakers and production staff, and implementing continuous improvement processes. You will be in charge of ensuring the overall smooth operations of the central kitchen, employees, facilities, and costs to achieve optimal dispatch for CK. It is your responsibility to ensure the right production processes are in place and implemented successfully. Controlling the cost of operations on an ongoing basis and optimiz...

Posted 3 months ago

AI Match Score

Apply

Start Your Job Search Today

Browse through a variety of job opportunities tailored to your skills and preferences. Filter by location, experience, salary, and more to find your perfect fit.