Sous Chef/Cdp - Indian,Chinease - Yogi Hotel Yogi Hotels Pvt Ltd

1.0 - 5.0 years

0 Lacs

navi mumbai, maharashtra

On-site

As an Indian Chef, you will be responsible for preparing a variety of traditional Indian dishes with a focus on authentic flavors and presentation. Your role will involve developing menus, managing kitchen staff, and ensuring that food safety and quality standards are consistently met. Executive Chinese Chefs oversee the kitchen's operations and are responsible for controlling food cost, maintaining quality, and ensuring portion control of food items. You will be in charge of supervising the purchase of dried goods and fresh products. Additionally, your role will require you to showcase innovation and creativity in designing daily special menus while maintaining strong customer relationships. This position is full-time and permanent, offering benefits such as food provision. The schedule may include fixed shifts as well as rotational shifts. The ideal candidate should have at least 1 year of total work experience, with a preference for relevant experience in the culinary field. The work location for this role is in person, where you will have the opportunity to showcase your culinary skills and contribute to the success of the kitchen operations.,

Posted 1 week ago

Apply

Start Your Job Search Today

Browse through a variety of job opportunities tailored to your skills and preferences. Filter by location, experience, salary, and more to find your perfect fit.