Posted:2 weeks ago|
Platform:
On-site
Full Time
1. Maintaining Cost of Goods sold as per the defined budgets.
2. Checking the control points and analysing the reasons to minimize the wastages and pilferages through innovative initiatives.
3. Ensuring all the inventory processes are followed in managing the consumable and non-consumable items
4. Coordinating with the concerned stakeholders for timely delivery of the all the items to avoid any kind of
IHM. Hotels and Restaurant Background
English and Local languageCinema Hotel/Restaurants/Service Industry in Operations.3+ Years of experience.
Job Types: Full-time, Permanent
Pay: Up to ₹40,000.00 per month
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Infinium Associates
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