Job Overview : We are looking for an organized and detail-oriented E-commerce Executive to manage and optimize our online store's daily operations. This role will involve overseeing inventory management, order processing, customer service coordination, and implementing strategies to improve operational efficiency and customer satisfaction. Key Responsibilities : Order Management : Oversee the end-to-end order process, ensuring timely processing, shipping, and delivery. Monitor order statuses, including cancellations, returns, and exchanges. Coordinate with warehouses and logistics teams to ensure accurate and timely deliveries. Inventory Management : Track stock levels and assist in maintaining appropriate inventory levels to avoid stockouts or overstocking. Update product listings to reflect accurate stock availability. Collaborate with suppliers and warehouses to ensure inventory is replenished as needed. Customer Service Support : Handle customer inquiries, complaints, and returns promptly via email, phone, or chat. Work with the customer service team to ensure customer satisfaction and resolve issues efficiently. Maintain a high level of customer service standards across all platforms. Data Analysis & Reporting : Generate regular reports on sales performance, inventory levels, and operational efficiency. Analyze data trends to recommend improvements in processes and systems. Report on key performance indicators (KPIs) to senior management. Website & Platform Maintenance : Collaborate with the digital marketing and IT teams to ensure product listings are up to date, including descriptions, prices, and images. Assist with troubleshooting and resolving any technical issues related to the website or e-commerce platform. Process Improvement : Identify opportunities for improving operational processes to drive efficiency, reduce costs, and enhance customer satisfaction. Implement and oversee the execution of new operational processes or strategies. Logistics Coordination : Work closely with logistics partners to ensure smooth shipping and delivery of products. Ensure compliance with shipping regulations and manage returns and exchanges in accordance with company policies. Compliance & Documentation : Maintain accurate records of all orders, transactions, and inventory movements. Ensure compliance with legal requirements, including product labeling, taxes, and other e-commerce regulations. Job Type: Full-time Pay: Up to ₹25,000.00 per month Schedule: Day shift Supplemental Pay: Performance bonus Experience: E-Commerce: 1 year (Preferred) Language: English (Preferred) Location: Udhna Magdalla Road, Surat - 3950, Gujarat (Preferred)

About Alpino Health Foods: Alpino Health Foods is a leading provider of health and wellness products, specializing in high-quality Peanut based products. With a commitment to promoting healthy living and well-being, we strive to deliver premium products that nourish and energize our customers worldwide. Job Summary: We are seeking an experienced and detail-oriented Production Manager to oversee daily manufacturing operations and ensure efficient, high-quality production. In addition to leading production teams and coordinating workflow, this role will involve handling key purchasing responsibilities, such as sourcing raw materials, maintaining vendor relationships, and ensuring timely procurement to avoid production delays. Key Responsibilities: Production Management: Plan, coordinate, and control manufacturing processes to meet production targets. Supervise and support production staff to ensure high performance and compliance with safety and quality standards. Optimize production schedules and workflow to minimize downtime and waste. Maintain and enforce health, safety, and quality control policies. Track key production metrics (output, efficiency, waste) and generate regular performance reports. Troubleshoot issues in production and implement corrective measures. Purchasing & Procurement: Collaborate with the procurement or finance team to forecast material requirements based on production schedules. Source and negotiate with suppliers to ensure the best pricing, quality, and delivery timelines. Maintain accurate inventory levels and initiate purchase orders to prevent stockouts or overstock. Monitor vendor performance and develop strong supplier relationships. Manage procurement records and ensure compliance with company policies and standards. Qualifications: Bachelor’s degree in a related field. Proven experience (2+ years) in production management; experience with procurement or purchasing is a strong asset. Strong leadership and team management skills. Working knowledge of manufacturing processes, quality control, and lean principles. Excellent communication, negotiation, and organizational skills. Job Types: Full-time, Permanent Pay: Up to ₹25,000.00 per month Schedule: Day shift Education: Bachelor's (Preferred) Language: Gujarati (Preferred) Hindi (Preferred) Location: Punagam, Surat, Gujarat (Preferred) Work Location: In person

About Alpino Health Foods: Alpino Health Foods is a leading provider of health and wellness products, specializing in high-quality Peanut based products. With a commitment to promoting healthy living and well-being, we strive to deliver premium products that nourish and energize our customers worldwide. Job Summary: We are seeking an experienced and detail-oriented Production Manager to oversee daily manufacturing operations and ensure efficient, high-quality production. In addition to leading production teams and coordinating workflow, this role will involve handling key purchasing responsibilities, such as sourcing raw materials, maintaining vendor relationships, and ensuring timely procurement to avoid production delays. Key Responsibilities: Production Management: Plan, coordinate, and control manufacturing processes to meet production targets. Supervise and support production staff to ensure high performance and compliance with safety and quality standards. Optimize production schedules and workflow to minimize downtime and waste. Maintain and enforce health, safety, and quality control policies. Track key production metrics (output, efficiency, waste) and generate regular performance reports. Troubleshoot issues in production and implement corrective measures. Purchasing & Procurement: Collaborate with the procurement or finance team to forecast material requirements based on production schedules. Source and negotiate with suppliers to ensure the best pricing, quality, and delivery timelines. Maintain accurate inventory levels and initiate purchase orders to prevent stockouts or overstock. Monitor vendor performance and develop strong supplier relationships. Manage procurement records and ensure compliance with company policies and standards. Qualifications: Bachelor’s degree in a related field. Proven experience (2+ years) in production management; experience with procurement or purchasing is a strong asset. Strong leadership and team management skills. Working knowledge of manufacturing processes, quality control, and lean principles. Excellent communication, negotiation, and organizational skills. Job Types: Full-time, Permanent Pay: Up to ₹25,000.00 per month Schedule: Day shift Education: Bachelor's (Preferred) Language: Gujarati (Preferred) Hindi (Preferred) Location: Punagam, Surat, Gujarat (Preferred) Work Location: In person

Job Description: The Video Editor will play a crucial role in crafting compelling and visually stunning video content that aligns with our marketing objectives. You will work closely with the marketing team to bring creative ideas to life, ensuring our videos are engaging, informative, and resonate with our target audience. This role requires a strong creative mindset, technical proficiency, and a passion for storytelling through video. Roles and Responsibilities: Edit and assemble raw footage into polished videos for marketing campaigns, advertisements, social media, and other promotional materials. Collaborate with the marketing team to develop video concepts and storyboards that effectively convey our brand message and marketing goals. Incorporate visual effects, motion graphics, and animations to enhance video content and maintain brand consistency. Ensure high-quality audio and sound design in videos, including voiceovers, music selection, and sound effects. Enhance video quality through color correction and grading techniques to maintain a cohesive visual style. Keep up-to-date with industry trends, video editing software, and emerging technologies to maintain a competitive edge in video production. Proven experience in photography, videography, and editing, with a strong portfolio showcasing food and beverage-related content. Proficiency in photography and videography equipment, as well as editing software Creative thinking and an eye for detail. Qualifications: Bachelor's degree in film, video production, or a related field (or equivalent work experience). Proven experience as a video editor, preferably in a marketing or advertising context. Proficiency in video editing software such as Adobe Premiere Pro, Final Cut Pro, or similar. Strong understanding of video production techniques, including shooting, lighting, and audio. Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹30,000.00 per month Benefits: Leave encashment Schedule: Day shift Experience: Video Editing: 1 year (Preferred) Video shooting: 1 year (Preferred) Location: Vesu Village, Surat, Gujarat (Preferred) Work Location: In person

About the Role: As a Founder’s Office Intern , you will work directly with the founding team on high-impact projects across departments—strategy, operations, marketing, research. This is a high-ownership, fast-paced role designed for someone who thrives in ambiguity, is a quick learner, and wants to see how startups are built from the inside. Key Responsibilities: Assist the founders in day-to-day tasks, meetings, and strategic planning Conduct research, data analysis, and competitor benchmarking Prepare presentations, reports, and proposals for internal and external stakeholders Coordinate cross-functional projects with teams like marketing, sales, HR, and operations Handle follow-ups, action tracking, and task closures from leadership meetings Support investor deck creation, fundraising research, and other confidential tasks Work on special one-off projects as assigned by the founders Who You Are: A final-year student or recent graduate in business/commerce/management or related fields Highly organized with strong verbal & written communication skills Confident in using MS Excel/Google Sheets, PowerPoint/Slides, and task-tracking tools Eager to learn, proactive, and comfortable with unstructured environments Trustworthy with the ability to maintain confidentiality Why Join Us? Creative Freedom: We encourage innovative thinking and value your creative input. Growth Opportunities: Develop your skills and advance your career with us. Inclusive Environment: Be part of a supportive and diverse team that values every member’s contributions. Flexible Working: [Specify if you offer remote work options, flexible hours, etc.] Job Types: Full-time, Permanent Pay: From ₹8,000.00 per month Schedule: Day shift

Job Description: We are looking for a creative and energetic Social Media Intern to join our marketing team. This role is perfect for someone with 1 year of experience in social media management who is passionate about crafting engaging content and driving brand presence across various social media platforms. Key Responsibilities: Content Ideation: Develop innovative and engaging content ideas that align with the company's brand and marketing goals. Stay updated on social media trends, industry news, and competitor activities to generate fresh content ideas. Collaborate with the marketing team to plan and execute content strategies. Copywriting: Create compelling and high-quality copy for social media posts, ads, and other promotional materials. Ensure all content adheres to brand voice and messaging guidelines. Proofread and edit content for accuracy, grammar, and consistency. Social Media Management: Manage and update social media accounts across platforms including Facebook, Twitter, Instagram, LinkedIn, and others. Monitor social media channels for customer engagement and respond to comments, messages, and inquiries in a timely manner. Analyze social media performance metrics and generate reports to track effectiveness and guide strategy. Campaign Execution: Assist in the planning and execution of social media campaigns and promotions. Coordinate with graphic designers and other team members to create visual content that complements written copy. Community Engagement: Foster and maintain relationships with online communities and influencers. Engage with followers and drive conversation around the brand to enhance its online presence and reputation. Analytics and Reporting: Track and analyze social media metrics to evaluate content performance and identify areas for improvement. Provide regular reports and insights on social media activities and campaign results. Qualifications: Bachelor’s degree in Marketing, Communications, Journalism, or a related field. 0-1 years of experience in social media management, content creation, or copywriting. Strong writing and editing skills with a keen eye for detail. Familiarity with social media platforms, analytics tools, and content management systems. Creative mindset with the ability to generate engaging content ideas. Excellent organizational and multitasking skills. Ability to work independently and as part of a team in a fast-paced environment. Job Types: Full-time, Permanent Pay: ₹6,000.00 per month Benefits: Paid time off Schedule: Day shift Morning shift Education: Bachelor's (Preferred) Work Location: In person

Position Overview: The Healthy Outlet Chef is responsible for creating and preparing nutritious, delicious, and balanced meals for a variety of customers who are seeking healthier options. The Healthy Outlet Chef will be dedicated to promoting wellness through food, delivering exceptional dining experiences, and maintaining high culinary standards. Key Responsibilities: Menu Planning & Recipe Development: Develop a diverse menu that offers a range of healthy, flavorful, and well-balanced dishes. Design recipes that meet dietary restrictions such as vegan, gluten-free, low-carb, and other health-conscious diets. Ensure meals are nutritionally balanced, focusing on whole foods and fresh, local ingredients. Food Preparation & Cooking: Prepare and cook meals according to the established recipes and standards. Utilize cooking techniques that retain the maximum nutritional value of the ingredients. Ensure portion control and consistency in food quality. Ingredient Sourcing & Inventory Management: Source fresh, high-quality ingredients from local suppliers or sustainable sources. Manage inventory to ensure ingredients are fresh, properly stored, and used efficiently. Work with the purchasing team to order ingredients as needed and track food costs. Health & Safety Standards: Maintain high standards of cleanliness and sanitation in the kitchen and work areas. Follow food safety regulations, ensuring all meals are prepared in a safe and hygienic manner. Keep up with all necessary certifications and licenses related to food safety. Customer Interaction: Engage with customers to understand their dietary needs and preferences. Ensure customer satisfaction by providing high-quality meals that meet their health and taste expectations. Be open to receiving feedback and making adjustments to recipes or meal offerings. Collaboration: Collaborate with nutritionists or dietitians (if applicable) to ensure the health benefits of the menu items align with customer needs. Lead and mentor junior kitchen staff, providing guidance on healthy cooking techniques and menu execution. Sustainability & Waste Reduction: Promote sustainability by minimizing food waste and utilizing eco-friendly practices. Incorporate plant-based, organic, and seasonal ingredients whenever possible to support a sustainable food system. Continual Learning & Innovation: Stay current on food trends, particularly those focused on healthy eating and wellness. Continuously innovate and experiment with new ingredients and cooking methods that align with the healthy eating philosophy. Qualifications: Proven experience as a chef, preferably with a focus on healthy or specialty diets. Culinary degree or equivalent professional training preferred. Strong knowledge of nutrition and health-conscious cooking techniques. Experience with food preparation for dietary restrictions (e.g., vegan, gluten-free, paleo). Strong organizational skills and ability to manage time effectively in a fast-paced environment. Excellent communication skills, with the ability to collaborate effectively with team members and customers. Passion for healthy eating and promoting wellness through food. Physical Requirements: Ability to stand for extended periods. Ability to lift and move heavy kitchen equipment or ingredients. Dexterity to perform various kitchen tasks, such as chopping, stirring, and plating dishes. Job Type: Full-time Pay: Up to ₹25,000.00 per month Schedule: Day shift Supplemental Pay: Performance bonus Experience: Cooking: 2 years (Preferred) Language: English (Preferred) Location: Pal Gam, Surat, Gujarat (Preferred) Work Location: In person

About the Role: As a Founder’s Office Intern , you will work directly with the founding team on high-impact projects across departments—strategy, operations, marketing, research. This is a high-ownership, fast-paced role designed for someone who thrives in ambiguity, is a quick learner, and wants to see how startups are built from the inside. Key Responsibilities: Assist the founders in day-to-day tasks, meetings, and strategic planning Conduct research, data analysis, and competitor benchmarking Prepare presentations, reports, and proposals for internal and external stakeholders Coordinate cross-functional projects with teams like marketing, sales, HR, and operations Handle follow-ups, action tracking, and task closures from leadership meetings Support investor deck creation, fundraising research, and other confidential tasks Work on special one-off projects as assigned by the founders Who You Are: A final-year student or recent graduate in business/commerce/management or related fields Highly organized with strong verbal & written communication skills Confident in using MS Excel/Google Sheets, PowerPoint/Slides, and task-tracking tools Eager to learn, proactive, and comfortable with unstructured environments Trustworthy with the ability to maintain confidentiality Why Join Us? Creative Freedom: We encourage innovative thinking and value your creative input. Growth Opportunities: Develop your skills and advance your career with us. Inclusive Environment: Be part of a supportive and diverse team that values every member’s contributions. Flexible Working: [Specify if you offer remote work options, flexible hours, etc.] Job Types: Full-time, Permanent Pay: From ₹8,000.00 per month Schedule: Day shift

Job Description: We are looking for a creative and energetic Social Media Intern to join our marketing team. This role is perfect for someone with 1 year of experience in social media management who is passionate about crafting engaging content and driving brand presence across various social media platforms. Key Responsibilities: Content Ideation: Develop innovative and engaging content ideas that align with the company's brand and marketing goals. Stay updated on social media trends, industry news, and competitor activities to generate fresh content ideas. Collaborate with the marketing team to plan and execute content strategies. Copywriting: Create compelling and high-quality copy for social media posts, ads, and other promotional materials. Ensure all content adheres to brand voice and messaging guidelines. Proofread and edit content for accuracy, grammar, and consistency. Social Media Management: Manage and update social media accounts across platforms including Facebook, Twitter, Instagram, LinkedIn, and others. Monitor social media channels for customer engagement and respond to comments, messages, and inquiries in a timely manner. Analyze social media performance metrics and generate reports to track effectiveness and guide strategy. Campaign Execution: Assist in the planning and execution of social media campaigns and promotions. Coordinate with graphic designers and other team members to create visual content that complements written copy. Community Engagement: Foster and maintain relationships with online communities and influencers. Engage with followers and drive conversation around the brand to enhance its online presence and reputation. Analytics and Reporting: Track and analyze social media metrics to evaluate content performance and identify areas for improvement. Provide regular reports and insights on social media activities and campaign results. Qualifications: Bachelor’s degree in Marketing, Communications, Journalism, or a related field. 0-1 years of experience in social media management, content creation, or copywriting. Strong writing and editing skills with a keen eye for detail. Familiarity with social media platforms, analytics tools, and content management systems. Creative mindset with the ability to generate engaging content ideas. Excellent organizational and multitasking skills. Ability to work independently and as part of a team in a fast-paced environment. Job Types: Full-time, Permanent Pay: ₹6,000.00 per month Benefits: Paid time off Schedule: Day shift Morning shift Education: Bachelor's (Preferred) Work Location: In person

Job Description: The Video Editor will play a crucial role in crafting compelling and visually stunning video content that aligns with our marketing objectives. You will work closely with the marketing team to bring creative ideas to life, ensuring our videos are engaging, informative, and resonate with our target audience. This role requires a strong creative mindset, technical proficiency, and a passion for storytelling through video. Roles and Responsibilities: Edit and assemble raw footage into polished videos for marketing campaigns, advertisements, social media, and other promotional materials. Collaborate with the marketing team to develop video concepts and storyboards that effectively convey our brand message and marketing goals. Incorporate visual effects, motion graphics, and animations to enhance video content and maintain brand consistency. Ensure high-quality audio and sound design in videos, including voiceovers, music selection, and sound effects. Enhance video quality through color correction and grading techniques to maintain a cohesive visual style. Keep up-to-date with industry trends, video editing software, and emerging technologies to maintain a competitive edge in video production. Proven experience in photography, videography, and editing, with a strong portfolio showcasing food and beverage-related content. Proficiency in photography and videography equipment, as well as editing software Creative thinking and an eye for detail. Qualifications: Bachelor's degree in film, video production, or a related field (or equivalent work experience). Proven experience as a video editor, preferably in a marketing or advertising context. Proficiency in video editing software such as Adobe Premiere Pro, Final Cut Pro, or similar. Strong understanding of video production techniques, including shooting, lighting, and audio. Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹30,000.00 per month Benefits: Leave encashment Schedule: Day shift Experience: Video Editing: 1 year (Preferred) Video shooting: 1 year (Preferred) Location: Vesu Village, Surat, Gujarat (Preferred) Work Location: In person

Position Overview: The Healthy Outlet Chef is responsible for creating and preparing nutritious, delicious, and balanced meals for a variety of customers who are seeking healthier options. The Healthy Outlet Chef will be dedicated to promoting wellness through food, delivering exceptional dining experiences, and maintaining high culinary standards. Key Responsibilities: Menu Planning & Recipe Development: Develop a diverse menu that offers a range of healthy, flavorful, and well-balanced dishes. Design recipes that meet dietary restrictions such as vegan, gluten-free, low-carb, and other health-conscious diets. Ensure meals are nutritionally balanced, focusing on whole foods and fresh, local ingredients. Food Preparation & Cooking: Prepare and cook meals according to the established recipes and standards. Utilize cooking techniques that retain the maximum nutritional value of the ingredients. Ensure portion control and consistency in food quality. Ingredient Sourcing & Inventory Management: Source fresh, high-quality ingredients from local suppliers or sustainable sources. Manage inventory to ensure ingredients are fresh, properly stored, and used efficiently. Work with the purchasing team to order ingredients as needed and track food costs. Health & Safety Standards: Maintain high standards of cleanliness and sanitation in the kitchen and work areas. Follow food safety regulations, ensuring all meals are prepared in a safe and hygienic manner. Keep up with all necessary certifications and licenses related to food safety. Customer Interaction: Engage with customers to understand their dietary needs and preferences. Ensure customer satisfaction by providing high-quality meals that meet their health and taste expectations. Be open to receiving feedback and making adjustments to recipes or meal offerings. Collaboration: Collaborate with nutritionists or dietitians (if applicable) to ensure the health benefits of the menu items align with customer needs. Lead and mentor junior kitchen staff, providing guidance on healthy cooking techniques and menu execution. Sustainability & Waste Reduction: Promote sustainability by minimizing food waste and utilizing eco-friendly practices. Incorporate plant-based, organic, and seasonal ingredients whenever possible to support a sustainable food system. Continual Learning & Innovation: Stay current on food trends, particularly those focused on healthy eating and wellness. Continuously innovate and experiment with new ingredients and cooking methods that align with the healthy eating philosophy. Qualifications: Proven experience as a chef, preferably with a focus on healthy or specialty diets. Culinary degree or equivalent professional training preferred. Strong knowledge of nutrition and health-conscious cooking techniques. Experience with food preparation for dietary restrictions (e.g., vegan, gluten-free, paleo). Strong organizational skills and ability to manage time effectively in a fast-paced environment. Excellent communication skills, with the ability to collaborate effectively with team members and customers. Passion for healthy eating and promoting wellness through food. Physical Requirements: Ability to stand for extended periods. Ability to lift and move heavy kitchen equipment or ingredients. Dexterity to perform various kitchen tasks, such as chopping, stirring, and plating dishes. Job Type: Full-time Pay: Up to ₹25,000.00 per month Schedule: Day shift Supplemental Pay: Performance bonus Experience: Cooking: 2 years (Preferred) Language: English (Preferred) Location: Pal Gam, Surat, Gujarat (Preferred) Work Location: In person

Job Description: The Video Editor will play a crucial role in crafting compelling and visually stunning video content that aligns with our marketing objectives. You will work closely with the marketing team to bring creative ideas to life, ensuring our videos are engaging, informative, and resonate with our target audience. This role requires a strong creative mindset, technical proficiency, and a passion for storytelling through video. Roles and Responsibilities: Edit and assemble raw footage into polished videos for marketing campaigns, advertisements, social media, and other promotional materials. Collaborate with the marketing team to develop video concepts and storyboards that effectively convey our brand message and marketing goals. Incorporate visual effects, motion graphics, and animations to enhance video content and maintain brand consistency. Ensure high-quality audio and sound design in videos, including voiceovers, music selection, and sound effects. Enhance video quality through color correction and grading techniques to maintain a cohesive visual style. Keep up-to-date with industry trends, video editing software, and emerging technologies to maintain a competitive edge in video production. Proven experience in photography, videography, and editing, with a strong portfolio showcasing food and beverage-related content. Proficiency in photography and videography equipment, as well as editing software Creative thinking and an eye for detail. Qualifications: Bachelor's degree in film, video production, or a related field (or equivalent work experience). Proven experience as a video editor, preferably in a marketing or advertising context. Proficiency in video editing software such as Adobe Premiere Pro, Final Cut Pro, or similar. Strong understanding of video production techniques, including shooting, lighting, and audio. Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹30,000.00 per month Benefits: Leave encashment Schedule: Day shift Experience: Video Editing: 1 year (Preferred) Video shooting: 1 year (Preferred) Location: Vesu Village, Surat, Gujarat (Preferred) Work Location: In person

Position Overview: The Healthy Outlet Chef is responsible for creating and preparing nutritious, delicious, and balanced meals for a variety of customers who are seeking healthier options. The Healthy Outlet Chef will be dedicated to promoting wellness through food, delivering exceptional dining experiences, and maintaining high culinary standards. Key Responsibilities: Menu Planning & Recipe Development: Develop a diverse menu that offers a range of healthy, flavorful, and well-balanced dishes. Design recipes that meet dietary restrictions such as vegan, gluten-free, low-carb, and other health-conscious diets. Ensure meals are nutritionally balanced, focusing on whole foods and fresh, local ingredients. Food Preparation & Cooking: Prepare and cook meals according to the established recipes and standards. Utilize cooking techniques that retain the maximum nutritional value of the ingredients. Ensure portion control and consistency in food quality. Ingredient Sourcing & Inventory Management: Source fresh, high-quality ingredients from local suppliers or sustainable sources. Manage inventory to ensure ingredients are fresh, properly stored, and used efficiently. Work with the purchasing team to order ingredients as needed and track food costs. Health & Safety Standards: Maintain high standards of cleanliness and sanitation in the kitchen and work areas. Follow food safety regulations, ensuring all meals are prepared in a safe and hygienic manner. Keep up with all necessary certifications and licenses related to food safety. Customer Interaction: Engage with customers to understand their dietary needs and preferences. Ensure customer satisfaction by providing high-quality meals that meet their health and taste expectations. Be open to receiving feedback and making adjustments to recipes or meal offerings. Collaboration: Collaborate with nutritionists or dietitians (if applicable) to ensure the health benefits of the menu items align with customer needs. Lead and mentor junior kitchen staff, providing guidance on healthy cooking techniques and menu execution. Sustainability & Waste Reduction: Promote sustainability by minimizing food waste and utilizing eco-friendly practices. Incorporate plant-based, organic, and seasonal ingredients whenever possible to support a sustainable food system. Continual Learning & Innovation: Stay current on food trends, particularly those focused on healthy eating and wellness. Continuously innovate and experiment with new ingredients and cooking methods that align with the healthy eating philosophy. Qualifications: Proven experience as a chef, preferably with a focus on healthy or specialty diets. Culinary degree or equivalent professional training preferred. Strong knowledge of nutrition and health-conscious cooking techniques. Experience with food preparation for dietary restrictions (e.g., vegan, gluten-free, paleo). Strong organizational skills and ability to manage time effectively in a fast-paced environment. Excellent communication skills, with the ability to collaborate effectively with team members and customers. Passion for healthy eating and promoting wellness through food. Physical Requirements: Ability to stand for extended periods. Ability to lift and move heavy kitchen equipment or ingredients. Dexterity to perform various kitchen tasks, such as chopping, stirring, and plating dishes. Job Type: Full-time Pay: Up to ₹25,000.00 per month Schedule: Day shift Supplemental Pay: Performance bonus Experience: Cooking: 2 years (Preferred) Language: English (Preferred) Location: Pal Gam, Surat, Gujarat (Preferred) Work Location: In person