Responsibilities: Purchasing Source and order ingredients, packaging, and supplies needed for bakery operations. Compare prices and quality to get the best deals from suppliers. Keep track of orders to ensure timely deliveries. Build and maintain good relationships with suppliers for reliable service. Inventory Management Monitor stock levels and regularly update inventory records. Check the quality and quantity of received items to ensure they meet bakery standards. Organize and store ingredients properly to maintain freshness and prevent spoilage. Track expiration dates and rotate stock as needed. Record-Keeping and Reporting Keep accurate records of purchases, receipts, and inventory changes. Prepare reports on inventory levels and purchasing costs for management. Quality Control Conduct regular checks to ensure that storage areas are clean and organized. Follow food safety standards to prevent contamination and maintain quality. Skills Required Basic knowledge of inventory management and record-keeping. Ability to negotiate with suppliers and find quality products. Organizational skills to maintain accurate and orderly storage. Knowledge of food safety and hygiene practices. Job Type: Full-time Pay: ₹20,000.00 - ₹23,000.00 per month Benefits: Food provided Schedule: Day shift Application Question(s): Experience in a Bakery Purchase and Store department Experience in Bakery Store and Purchase Education: Bachelor's (Preferred) Experience: Store and Purchase: 2 years (Required) License/Certification: Driving Licence- 4 Wheeler (Required) Work Location: In person