Posted:1 week ago|
Platform:
On-site
Full Time
overseeing dining room operations, supervising staff, ensuring high-quality customer service, and coordinating with the kitchen to ensure a smooth and efficient dining experience. Key duties involve greeting guests, taking orders, serving food and beverages, maintaining cleanliness, addressing guest issues, and training servers. They are also responsible for setting tables, clearing them, and performing closing duties.
Duty timing -9 hours
food and accommodation
Job Types: Full-time, Permanent
Pay: ₹12,000.00 - ₹22,906.58 per month
Benefits:
Work Location: In person
SPICY GARDEN RESTAURANT
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