Hiring and training staff. Opening new stores. Vendor management. Inventory. Quality control.
Billing. Taking orders. Preparing and serving waffles, coffee and pancakes. Clearing tables. Dishes. General cafe work
Hiring and training staff. Opening new stores. Vendor management. Inventory. Quality control.
Billing. Taking orders. Preparing and serving waffles, coffee and pancakes. Clearing tables. Dishes. General cafe work