interview location ( JAIPUR) and job location( MUMBAI) Stock inventory -regular checking the stock levels in the warehouse and selling area. Replenishment-ensuring that the selling area is restocked to prevent stock shortages. Quality control-using the first in -first out (FIFO) method to maintain the quality of the merchandise.

Inventory & RestockingMonitor and maintain appropriate product levels in vending machines. Refill machines based on usage trends and restocking schedules. Manage product rotation to ensure freshness and compliance with expiration standards. 2. Maintenance & Technical Oversight Inspect machines for cleanliness, functionality, and safety. Perform basic troubleshooting and coordinate with technicians for repairs. Report equipment failures or issues promptly. 3. Route & Schedule Coordination Plan and optimize daily/weekly service routes for restocking and inspections. Maintain accurate logs of machine visits, sales, and stock levels. 4. Customer Service Respond promptly to customer feedback or complaints regarding vending operations. Process refund requests and address product dispensing issues. Ensure a clean and reliable vending experience for users. 5. Financial Management Collect and reconcile cash or digital payments from machines. Monitor and report on sales trends and suggest product or pricing adjustments. Ensure proper documentation of cash handling and sales. 6. Compliance & Safety Adhere to all food safety, hygiene, and health regulations. Ensure machines comply with local vending regulations and company standards. Travelling is must all over India

1. Stock Replenishment Refill vending machines with products (snacks, beverages, hygiene items, etc.) based on stock levels and usage trends. Rotate stock to ensure older items are sold first (FIFO – First In, First Out). Check expiration dates and remove expired or damaged goods. 2. Inventory Management Track inventory levels in each vending machine and report restocking needs. Maintain records of stock used, deliveries made, and replenishment schedules. Coordinate with the warehouse or supplier for stock dispatch and replenishment. 3. Machine Maintenance Perform basic maintenance such as cleaning, clearing jams, and refilling change or receipt paper. Report technical malfunctions or breakdowns to the maintenance team or technician. Ensure machines are clean, hygienic, and presentable to users. 4. Cash Collection & Reconciliation Collect cash from vending machines securely and record amounts collected. Perform reconciliation with stock levels and sales data (if not fully cashless). Deposit cash to the assigned location (e.g., company office, bank). 5. Customer Service Respond to customer complaints or issues (e.g., products not dispensing). Report repeated customer concerns to management. Ensure the product display is appealing and machines are user-friendly. 6. Reporting & Documentation Prepare daily or weekly reports of refilling activities, stock levels, sales, and issues. Document all incidents related to machine malfunction, theft, or vandalism. Skills & Competencies Required Time management and route planning. Attention to detail (for expiration checks, cash counting, etc.). Basic mechanical troubleshooting. Strong record-keeping and communication skills. Physical stamina (lifting, moving stock, etc.). travelling must all over india