The Ibnii Coorg

2 Job openings at The Ibnii Coorg
Reservations Assistant Bengaluru,Karnataka,India 0 years Not disclosed On-site Full Time

Company Description The IBNII Coorg is a luxury resort located in Bengaluru, offering refined luxury and comfort with a delicate balance with nature. With private pool villas, wooden cottages, private residences, and premium suites, we cater to the highest expectations of global travelers in a 120-acre evergreen woodland setting. Role Description This is a full-time on-site role for a Reservations Assistant at The IBNII Coorg. The Reservations Assistant will be responsible for handling reservations, communicating with guests, providing customer service, and assisting with sales-related tasks. Qualifications Reservations and Reserves skills Excellent communication and customer service skills Sales experience Strong attention to detail and organizational skills Ability to work in a fast-paced environment Knowledge of hospitality industry practices Proficiency in reservation management systems Previous experience in a similar role is a plus Show more Show less

Senior Sous Chef karnataka 6 - 10 years INR Not disclosed On-site Full Time

You will be joining The IBNII Resort & Spa Coorg as a full-time, on-site Senior Sous Chef with a specialization in Continental cuisine. In this role, your primary responsibility will be to oversee kitchen operations, lead the culinary team, design menu items, maintain food quality and presentation, and uphold kitchen hygiene standards. Your qualifications should include a high level of culinary expertise and experience in crafting menu offerings. You must possess strong team management skills and leadership qualities to effectively guide your culinary staff. A deep understanding of continental cooking techniques and ingredients is essential for this role, ensuring that all dishes are prepared to the highest standards. Previous experience in the fine dining or luxury hospitality sector is preferred, with a minimum of 6-8 years of experience working in a professional kitchen environment. The ability to thrive in a fast-paced kitchen setting and excellent communication and interpersonal skills are also crucial for success in this position.,