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The Baking Society

4 Job openings at The Baking Society
Cafe Assistant Coimbatore 0 - 2 years INR 1.44 - 2.16 Lacs P.A. Work from Office Full Time

Responsibilities: * Maintain cleanliness & order in cafe area * Assist with barista duties during peak hours * Greet customers, take orders, serve food & drinks * Restock supplies, manage inventory Food allowance Annual bonus Provident fund

Driver Cum Packing Ramanathapuram, Coimbatore, Tamil Nadu 0 years INR Not disclosed On-site Full Time

Role: Responsible for daily deliveries across outlets and vendor pickups Requirements: Punctuality, safety-focused, basic documentation Job Types: Full-time, Permanent Pay: From ₹17,500.00 per month Benefits: Food provided Health insurance Paid sick time Provident Fund Work Location: In person

Purchase & Store In-Charge Ramanathapuram, Coimbatore, Tamil Nadu 0 years INR Not disclosed On-site Full Time

Procurement of bakery supplies, inventory maintenance, vendor negotiations Job Types: Full-time, Permanent Pay: From ₹12,000.00 per month Benefits: Food provided Health insurance Paid sick time Provident Fund Work Location: In person

Night Baker Coimbatore,Tamil Nadu,India 0 years None Not disclosed On-site Full Time

Company Description At The Baking Society, we are passionate about bringing a world of flavors and delights to Coimbatore through our delectable pastries and treats. With our tagline 'Around the World in Pastries,' we take pride in transporting our customers to iconic cities with every bite. Our artisanal bakery offers an array of mouthwatering pastries inspired by global cuisines, ensuring a holistic and unforgettable experience for all. We are committed to quality, using only the finest ingredients to create fresh, delicious creations daily. Join us in this culinary journey and indulge in the magic of flavors from around the world. Role Description This is a full-time on-site role for a Night Baker located in Coimbatore. The Night Baker will be responsible for preparing and baking a variety of bakery items such as bread, pastries, and cookies. Daily tasks include mixing ingredients, following recipes, monitoring baking times and temperatures, and ensuring the quality of the final product. Additional responsibilities include maintaining a clean and organized work area and adhering to all food safety and sanitation standards. Qualifications Proficiency in Bakery, Baking, and Food Preparation Experience in making Cookies and Bread Strong attention to detail and a commitment to quality Ability to work independently and as part of a team Flexibility to work night shifts Previous experience in a bakery setting is a plus Relevant certification or training in baking or culinary arts is beneficial