Technician – Commercial Kitchen Equipment (Installation & Service)

5 years

7 - 0 Lacs

Posted:2 days ago| Platform: SimplyHired logo

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Work Mode

On-site

Job Type

Full Time

Job Description

Experience:

  • 2–5 years as Kitchen Equipment Technician

Scope:

  • Install, commission & service commercial kitchen equipment

Key Tasks:

  • Install/commission, diagnose faults, preventive maintenance, service hot/cold line, dishwashing, ice & beverage equipment

Knowledge/Skills:

  • Read wiring/plumbing diagrams, use tools (multimeter, clamp meter, manometer), basic brazing/crimping, stainless finishing; knowledge of 230/400V, LPG/NG, water/ventilation basics

Job Type: Full-time

Pay: From ₹60,000.00 per month

Work Location: In person

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