Suraahi restaurant

1 Job openings at Suraahi restaurant
Commis Chef nandanvan, nagpur, maharashtra 0 years INR 1.44 - 2.16 Lacs P.A. On-site Full Time

Assist in the preparation of ingredients (chopping, peeling, measuring, portioning) Follow recipes and instructions from the Chef de Partie or Sous Chef Maintain high standards of food hygiene and cleanliness in the kitchen Ensure all food is stored correctly and rotated according to safety guidelines Operate kitchen equipment safely and responsibly Help with plating and presentation during service Keep workstations clean, organized, and well-stocked Support senior chefs in daily tasks and learn new cooking techniques Assist with receiving and storing deliveries Follow all health, safety, and sanitation procedure Job Type: Full-time Pay: ₹12,000.00 - ₹18,000.00 per month Work Location: In person