Job OverviewWe are looking for a friendly, responsible and energetic individual to manage day-to-day operations at our food stall. The role involves handling customers, preparing and serving slushies, softy ice creams and baked items, and ensuring smooth service throughout the day. Key ResponsibilitiesGreet customers warmly and take orders efficiently. Prepare and serve slushies, softy ice cream . Maintain cleanliness of the stall, equipment and service area. Handle cash, UPI payments and maintain basic sales records. Restock ingredients and ensure items are always available. Manage peak-hour rush with a positive and calm attitude. Ensure hygiene and safety standards are consistently followed. RequirementsPrior experience in food service/retail preferred (not mandatory). Good communication and customer service skills. Basic understanding of food handling and hygiene. Ability to multitask and work in a fast-paced environment. Punctual, reliable and presentable. Work Schedule & CompensationFull-time (details to be discussed).