Shift In-charge - FMCG

Job Description

Please apply only if you have Atleast 7 years hands on in edible oil & allied industry / chemical process industry/FMCG is must Job role Manager - Shift Incharge - Production work location : Tiruppur district, Tamil Nadu Qualitification B.E / B.Tech / M.Sc - 1st Class - Chemical Engineering / Oil & Fats Technology - From a reputed institute Experience Atleast 7 years hands on in edible oil & allied industry / chemical process industry Atleast 3 years as shift incharge leading a team & handling production Basic knowledge of Mechanical, Electrical & Instrumentation Good knowledge on safety requirements Expertise Sound knowledge in edible oil extraction & processing - crushing, refining, bleaching, filtration, fat modification, deodorisation, packing etc Sound knowledge in continous and batch operations Good knowledge on pumps, fans, compressors, blowers, heat exchangers, high speed rotating equiments, cooiling towers etc Good knowledge of hazards and safety requirements present in edible oil processing Good knowledge of process driven quality controls & food safety standards Knowledge of operating SCADA / DCS etc Trouble shoot process, quality & engineering problems Computational skills CTC Upto Rs 6L per annum Report into Production Head Job Type: Full-time Pay: ₹500,000.00 - ₹600,000.00 per year Benefits: Health insurance Provident Fund Schedule: Day shift Experience: shift in-charge leading a team & handling production: 3 years (Preferred) edible oil industry: 7 years (Preferred) Shift incharge-FMCG: 4 years (Preferred) Work Location: In person