Proven experience as a barista or in food and beverage preparation/service Ability to prepare and serve coffee and espresso drinks (e.g. lattes, cappuccinos) Knowledge of coffee beans, brewing methods, and grinder settings Familiarity with point-of-sale (POS) systems and basic cash handling Excellent customer service and communication skills Ability to work in a fast-paced environment Strong attention to detail and cleanliness Physical Requirements: Ability to stand for long periods (6–8 hours per shift) Comfortable working around hot equipment and handling food and beverages safely Work Schedule Requirements: Flexibility to work mornings, evenings, weekends, and holidays Punctual and reliable with good time management Soft Skills: Friendly, positive attitude Team player with a collaborative mindset Quick learner with a passion for coffee and customer satisfaction
Commi 3 position. Need to prepare continental menu containing Pozza, Burgers, Pastas, Sizzlers.
Job in utility. Cleaning, brooming, mopping in the cafe along with utensils in the kitchen. Location is Vikhroli East, Kannamwarnagar 1.