This is a full-time on-site role for a Manager at RDN Bites, located in Amritsar. As the Manager, you will be responsible for overseeing daily operations, managing staff, coordinating with various departments, and ensuring that all processes run smoothly and efficiently. Your tasks will include setting and monitoring KPIs, ensuring compliance with health and safety regulations, and implementing process improvements to enhance customer satisfaction. To excel in this role, you should have management and leadership skills to lead your team effectively. Operational efficiency and process improvement skills will be crucial in optimizing operations. Knowledge of health and safety regulations is essential to maintain a safe working environment. Excellent communication and coordination skills are needed to liaise with different departments and stakeholders. You should possess strong problem-solving and decision-making skills to address challenges effectively. The ability to work efficiently under pressure will be beneficial in this dynamic work environment. Experience in the food and beverage industry is a plus, and a Bachelor's degree in Business Management, Hospitality Management, or a related field is required to demonstrate your qualifications for this role.,
Role Overview: As a Manager at RDN Bites in Amritsar, your main responsibility will be to oversee daily operations, manage staff, coordinate with various departments, and ensure the smooth and efficient running of all processes. You will set and monitor KPIs, ensure compliance with health and safety regulations, and implement process improvements to enhance customer satisfaction. Key Responsibilities: - Oversee daily operations at RDN Bites - Manage staff effectively - Coordinate with various departments - Set and monitor KPIs - Ensure compliance with health and safety regulations - Implement process improvements to enhance customer satisfaction Qualifications Required: - Strong management and leadership skills - Operational efficiency and process improvement skills - Knowledge of health and safety regulations - Excellent communication and coordination skills - Strong problem-solving and decision-making skills - Ability to work efficiently under pressure - Experience in the food and beverage industry is a plus - Bachelor's degree in Business Management, Hospitality Management, or a related field (Note: No additional details of the company were mentioned in the job description),