Rainforest Resort

Role Description This is a full-time remote role for a Chef specializing in Indian and Tandoor cuisine. The Chef will be responsible for curating and preparing an extensive variety of authentic Indian and Tandoor dishes. Day-to-day tasks include menu planning, sourcing quality ingredients, and ensuring food preparation meets high standards of excellence. The Chef will also be responsible for managing kitchen staff, maintaining cleanliness and hygiene, and ensuring efficient kitchen operations. Qualifications Expertise in Indian cuisine, including a variety of Tandoor dishes Experience in kitchen management, including staff supervision and maintaining hygiene standards Creative menu planning and the ability to innovate traditional recipes