Professionals for Home Services

1 years

2 - 3 Lacs

Posted:4 weeks ago| Platform: SimplyHired logo

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Work Mode

On-site

Job Type

Full Time

Job Description

Housekeeping Executive

Role Overview:
A Housekeeping Executive ensures a clean, hygienic, and well-organized home environment by maintaining daily household cleanliness standards.

Key Responsibilities:

  • Perform cleaning, dusting, mopping, and laundry as per schedule.
  • Organize wardrobes, kitchens, and household spaces efficiently.
  • Handle household appliances and cleaning tools safely.
  • Report any maintenance issues (plumbing, electrical, etc.).
  • Respect the family’s privacy and property.

Skills Required:

  • Knowledge of modern cleaning techniques and products.
  • Time management and attention to detail.
  • Trustworthiness and confidentiality.

Training Focus Areas:

  • Cleaning Tools & Chemicals Handling
  • Time and Task Management
  • Personal Grooming & Customer Etiquette
  • Waste Management & Sustainability

Home Cook / Culinary Assistant

Role Overview:
A Home Cook prepares nutritious, hygienic, and customized meals as per family preferences, maintaining both taste and health standards.

Key Responsibilities:

  • Plan and cook daily meals according to family requirements.
  • Maintain kitchen hygiene and food safety standards.
  • Shop for groceries or manage ingredients efficiently.
  • Prepare regional, dietary, or child-specific meals as needed.
  • Respect cultural and dietary preferences of the household.

Skills Required:

  • Proficiency in Indian & regional cuisines.
  • Knowledge of nutrition, hygiene, and storage methods.
  • Time management and menu planning.

Training Focus Areas:

  • Culinary Skills & Menu Planning
  • Nutrition & Food Safety
  • Kitchen Management & Organization
  • Customer Interaction & Feedback Handling

Common Values Across All Roles

  • Empathy: Understanding customer and family needs.
  • Professionalism: Punctuality, honesty, and respect.
  • Continuous Learning: Willingness to improve and upskill.
  • Customer Feedback: Actively seeking and implementing suggestions.

Job Types: Full-time, Part-time

Pay: ₹18,000.00 - ₹25,000.00 per month

Expected hours: 40 per week

Benefits:

  • Health insurance
  • Paid time off

Experience:

  • Cooking: 1 year (Preferred)

Location:

  • Kothanur, Bengaluru, Karnataka (Required)

Work Location: In person

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