Company: Oven Fresh Treats About the Role: Oven Fresh Treats is looking for a passionate and experienced Bakery Chef with a deep understanding of the biscuit and cookies segment. This is an exciting opportunity to be part of a growing brand that aims to deliver high-quality bakery products across India. Key Responsibilities: Oversee and monitor daily biscuit and cookie production at our factory. Ensure adherence to standard recipes, processes, and hygiene protocols. Develop and experiment with new and unique recipes, flavor profiles, and techniques. Train production staff in proper baking methods and quality assurance standards. Perform regular quality checks on ingredients, doughs, batches, and final output. Maintain consistency in texture, shape, taste, and packaging quality. Troubleshoot production issues and suggest improvements in processes or recipes. Collaborate with founders and production team to create seasonal and market-driven innovations. Requirements: Minimum 3–5 years of experience in bakery production, preferably with biscuits and cookies. Strong knowledge of commercial baking operations and industrial equipment. Proven ability to develop and document unique biscuit/cookie recipes. Strong sense of taste, texture, and food science in bakery applications. Ability to supervise factory-level production with a hands-on approach. Must be able to commute regularly to our factory location in Rama Vihar, Rohini (Delhi) . Preferred Qualifications: Diploma or degree in Bakery Arts, Culinary Science, Food Technology, or equivalent. Experience working in a commercial bakery, biscuit manufacturing unit, or R&D in bakery brands. Employment Type: Full-Time Working Hours: 6 Days a Week Location: On-Site (Rama Vihar, Rohini Sector 24, Delhi) Salary: Based on experience and expertise Why Join Us? At Oven Fresh Treats, you’ll be joining a young and passionate team on a mission to redefine everyday snacking through high-quality, flavorful biscuits and cookies. You’ll have creative freedom, strong support, and the chance to build a brand from the inside out. To Apply: Send your resume and portfolio (if available) to: [email protected] Subject: Application for Bakery Chef – Oven Fresh Treats Job Type: Full-time Pay: ₹20,150.00 - ₹25,730.00 per month Schedule: Day shift Supplemental Pay: Quarterly bonus Experience: Chef: 2 years (Required) Work Location: In person
Company: Oven Fresh Treats About the Role: Oven Fresh Treats is looking for a passionate and experienced Bakery Chef with a deep understanding of the biscuit and cookies segment. This is an exciting opportunity to be part of a growing brand that aims to deliver high-quality bakery products across India. Key Responsibilities: Oversee and monitor daily biscuit and cookie production at our factory. Ensure adherence to standard recipes, processes, and hygiene protocols. Develop and experiment with new and unique recipes, flavor profiles, and techniques. Train production staff in proper baking methods and quality assurance standards. Perform regular quality checks on ingredients, doughs, batches, and final output. Maintain consistency in texture, shape, taste, and packaging quality. Troubleshoot production issues and suggest improvements in processes or recipes. Collaborate with founders and production team to create seasonal and market-driven innovations. Requirements: Minimum 3–5 years of experience in bakery production, preferably with biscuits and cookies. Strong knowledge of commercial baking operations and industrial equipment. Proven ability to develop and document unique biscuit/cookie recipes. Strong sense of taste, texture, and food science in bakery applications. Ability to supervise factory-level production with a hands-on approach. Must be able to commute regularly to our factory location in Rama Vihar, Rohini (Delhi) . Preferred Qualifications: Diploma or degree in Bakery Arts, Culinary Science, Food Technology, or equivalent. Experience working in a commercial bakery, biscuit manufacturing unit, or R&D in bakery brands. Employment Type: Full-Time Working Hours: 6 Days a Week Location: On-Site (Rama Vihar, Rohini Sector 24, Delhi) Salary: Based on experience and expertise Why Join Us? At Oven Fresh Treats, you’ll be joining a young and passionate team on a mission to redefine everyday snacking through high-quality, flavorful biscuits and cookies. You’ll have creative freedom, strong support, and the chance to build a brand from the inside out. To Apply: Send your resume and portfolio (if available) to: info@ovenfreshtreats.in Subject: Application for Bakery Chef – Oven Fresh Treats Job Type: Full-time Pay: ₹20,150.00 - ₹25,730.00 per month Schedule: Day shift Supplemental Pay: Quarterly bonus Experience: Chef: 2 years (Required) Work Location: In person
Company: Oven Fresh Treats About the Role: Oven Fresh Treats is looking for a passionate and experienced Bakery Chef with a deep understanding of the biscuit and cookies segment. This is an exciting opportunity to be part of a growing brand that aims to deliver high-quality bakery products across India. Key Responsibilities: Oversee and monitor daily biscuit and cookie production at our factory. Ensure adherence to standard recipes, processes, and hygiene protocols. Develop and experiment with new and unique recipes, flavor profiles, and techniques. Train production staff in proper baking methods and quality assurance standards. Perform regular quality checks on ingredients, doughs, batches, and final output. Maintain consistency in texture, shape, taste, and packaging quality. Troubleshoot production issues and suggest improvements in processes or recipes. Collaborate with founders and production team to create seasonal and market-driven innovations. Requirements: Minimum 3–5 years of experience in bakery production, preferably with biscuits and cookies. Strong knowledge of commercial baking operations and industrial equipment. Proven ability to develop and document unique biscuit/cookie recipes. Strong sense of taste, texture, and food science in bakery applications. Ability to supervise factory-level production with a hands-on approach. Must be able to commute regularly to our factory location in Rama Vihar, Rohini (Delhi) . Preferred Qualifications: Diploma or degree in Bakery Arts, Culinary Science, Food Technology, or equivalent. Experience working in a commercial bakery, biscuit manufacturing unit, or R&D in bakery brands. Employment Type: Full-Time Working Hours: 6 Days a Week Location: On-Site (Rama Vihar, Rohini Sector 24, Delhi) Salary: Based on experience and expertise Why Join Us? At Oven Fresh Treats, you’ll be joining a young and passionate team on a mission to redefine everyday snacking through high-quality, flavorful biscuits and cookies. You’ll have creative freedom, strong support, and the chance to build a brand from the inside out. To Apply: Send your resume and portfolio (if available) to: info@ovenfreshtreats.in Subject: Application for Bakery Chef – Oven Fresh Treats Job Type: Full-time Pay: ₹20,150.00 - ₹25,730.00 per month Schedule: Day shift Supplemental Pay: Quarterly bonus Experience: Chef: 2 years (Required) Work Location: In person
Job Description – Bakery Chef (Cookies & Biscuits Production) Location: Ram Vihar, Rohini Sector 39, New Delhi Employment Type: Full-Time (6 days/week) Accommodation: On-site room provided (with washroom & cooking facilities) About Us Oven Fresh Treats (Brand: Biskora) is a premium biscuit and cookies manufacturing company in Delhi, creating modern, chemical-free, preservative-free, and unique recipes. Our product range includes Conventional Cookies, Gourmet Cookies, Healthy Cookies and innovative varieties such as Russ, Puff, Fan, and Gooey Cookies . We are seeking a passionate Bakery Chef with strong knowledge of commercial baking processes and machines to join our growing team. Key Responsibilities Oversee daily biscuits and cookies production ensuring adherence to standard recipes, hygiene, and safety protocols . Develop and document new unique recipes aligned with market trends (Healthy, Gourmet, and innovative cookie types). Conduct regular quality checks on ingredients, doughs, batches, final products, and packaging. Maintain consistency in taste, texture, and appearance across all products. Supervise and train production staff on processes, machine handling, and hygiene practices. Operate and monitor key machines including droppers, mixers, ovens, sifters, and grinders . Troubleshoot production issues and suggest improvements for efficiency and quality. Collaborate with founders and production teams to create seasonal, market-driven innovations. Requirements 3–5 years of experience in commercial bakery/biscuit/cookie production. Strong knowledge of machines such as planetary mixers, cookie droppers, and ovens. Proven ability to create, refine, and document recipes . Excellent understanding of ingredients, food science, and baking techniques . Ability to supervise factory-level production and manage labor staff. Diploma or Degree in Bakery / Culinary Science preferred. Must be able to commute regularly or stay in the provided accommodation . Preferred Qualifications Experience working in a commercial bakery or biscuit manufacturing unit . Strong palate with the ability to evaluate taste, texture, and product quality . Familiarity with developing healthy, gourmet, and innovative cookies . Why Join Us? Be part of a modern, luxury biscuit brand that emphasizes health and innovation. Opportunity to experiment with new recipes and bring your creativity to life. Accommodation provided (room with washroom & cooking space). Work directly with the founders and a passionate team. Competitive salary based on experience and expertise . How to Apply Interested candidates can send their resume and portfolio (if available) to: info@ovenfreshtreats.in +91-8076329675 (Aakash Jindal) You can call and discuss as well. Job Types: Full-time, Permanent Pay: ₹20,219.21 - ₹30,092.78 per month Benefits: Food provided Application Question(s): Do you know how to use the Cookie Dropper Machine? Do you know how to use the Planetary Dough Mixer? Do you know how to use the Rotary Oven? Are you comfortable with on site accommodation? Work Location: In person