157 Operational Skills Jobs - Page 7

You will be working as a full-time on-site Branch Manager at our New Delhi branch. Your responsibilities will include overseeing daily operations, managing staff, handling customer service, and ensuring that the branch meets its financial goals. As a Branch Manager, you will need to ensure compliance with company policies, coordinate between various departments, and implement business strategies to drive growth and efficiency. To excel in this role, you should possess leadership and management skills such as supervising staff, team building, and conflict resolution. Operational skills like managing day-to-day branch operations, budgeting, and resource allocation will be crucial. Additionally...

As a member of the Ankleshwar MFG.- U2 department, your primary responsibility will be to ensure smooth operations with optimum efficiency while adhering to cGMP requirements. It is crucial to prioritize the safety of the workplace and oversee safety measures in all plant operations. Managing manpower effectively and ensuring their efficiency is also a key aspect of this role. Troubleshooting within the plant and making critical decisions during breakdowns are essential tasks that fall under your jurisdiction. As an ideal candidate, you should possess operational skills related to production, the ability to adapt to new technologies, and proficiency in troubleshooting. Additionally, handling...

You will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest, and owner expectations. As the Head Chef at Hyatt Regency Kochi, you will function as the Production Manager for the Culinary Department. Your primary responsibility will be to ensure that all outlets and banquets operate successfully, in accordance with the hotel's standards, and are individually profitable. To qualify for this role, you should ideally have an apprenticeship or a professional diploma in Food Production. Additionally, a minimum of 2 years of work experience as a Head Chef or Executive Sous Chef in a lar...

Role & Responsibilities: Managing end-to-end bookings, services and operations Responsible for supply generation by onboarding and training new partners Responsible for enrichment and constant supply of partner for the area assigned Handling customer queries and complaints in a timely manner Call potential partners to explain business product and service offerings Coordinate with clients, vendors and supply team Working with other department to improve the product and the process of the company Define and analyze metrics and KPI's to efficiently track progress Perks and Benefits: Rewards, Incentives & Bonuses Special Meals & Food Trials Flexible Timings Full of Learnings Preferred Candidate ...

Service Engineer/Technician with 1+ years of experience in home appliance and LED TV repair. Responsibilities include complaint resolution, reporting, spare parts and billing management, ensuring TAT, quality checks, and other assigned tasks.

Service Engineer/Technician with 1+ years of experience in home appliance and LED TV servicing. Responsibilities include complaint handling, documentation, spare and defect management, TAT adherence, billing, and reporting.

Roles & Responsibilities: Manage a team of customer service managers in charge of the inbound channel and correspondence branches. Providing excellent customer service and promoting customer centricity in the organization by improving customer service experience, engaging customers and facilitating organic growth. Ownership of customers issues and ensure proactive resolutions of the same. Set a clear mission of enhancing service quality and deploy strategies focused towards that mission by keeping ahead of industrys developments and apply best practices to areas of improvement. Develop service procedures, policies and standards. Analysing MIS, enhance productivity and maintaining accurate re...