Oasis Baklawa

About the job: Key responsibilities: 1. Greet and assist walk-in customers with a friendly and professional attitude. 2. Explain products in detail, including ingredients, preparation style, and gifting options. 3. Handle billing, packaging, and customer orders efficiently. 4. Maintain hygiene and cleanliness at the counter. 5. Ensure customer satisfaction through excellent service and product knowledge. Who can apply: Only those candidates can apply who: have minimum 1 years of experience Salary: ₹ 2,00,000 - 4,00,000 /year Experience: 1 year(s) Deadline: 2025-06-29 23:59:59 Skills required: Sales Other Requirements: Prior experience (minimum 1-2 years) in retail, F&B, or luxury sweet shops. Good communication skills (English/Hindi). Excellent grooming and professional appearance. Strong product briefing and sales ability. Punctual, responsible, and customer-service oriented. About Company: At Oasis Baklawa we always look for something beyond the ordinary. Adding a spark of creativity to our thorough know-how, we constantly produce uniquely delightful products to bring more shine to your celebrations. We believe quality is remembered long after price is forgotten. Our guests expect only the finest from us. And we are able to deliver it day in and day out. We are always on the lookout to enhance every little aspect, whether product quality, range, packaging, or distribution. All this without ever loosing focus on our consumers and their needs. The trust of countless families is not something that can be earned overnight. It comes with honesty and integrity that is quite visible in our products. Times change, but when it comes to adhering to these values, we are proud to say that we haven't changed a bit.

Job Title: Pastry Chef (Live Counter) Location: South Extension II, New Delhi Job Type: Full-time Salary: Competitive + Performance Bonuses Shift: 11 hours (with team coordination) About Us: Oasis Baklawa is a premium Middle Eastern and French fusion dessert brand, launching a luxurious flagship store in South Extension II. We offer artisan, 100% eggless, vegetarian cakes, pastries, and Arabic sweets. Job Summary: We are seeking an experienced Pastry Chef to prepare and serve premium eggless desserts live behind the counter. The chef will also interact directly with customers, take orders, suggest products, and manage billing and packaging with precision. Responsibilities: Prepare and present live desserts (cakes, cronuts, brownies, macarons, kunafa & baklava-based treats) in cube boxes with aesthetic perfection. Maintain a clean, clutter-free, and hygienic workspace visible to customers. Engage with customers to understand preferences, upsell, and personalize orders. Manage POS billing, order entry, and packaging accurately. Supervise or work with junior chefs/assistants to ensure seamless operation. Coordinate with team to ensure no customer leaves unbilled or empty-handed. Use vegetarian, eggless recipes and alternatives for popular egg based recipes. Uphold the brand’s luxury service standards with exemplary customer care. Qualifications: Minimum 4 years of work experience as a Pastry Chef at a well-established and renowned brand. Diploma or degree from a top culinary institute (India or abroad). Proven skills and career level at Chef de Partie or higher in the pastry/kitchen hierarchy. Proven experience in French-style and Arabic dessert preparation. Strong customer communication and sales skills. Ability to multitask and work efficiently in a premium retail environment. Passion for presentation and taste perfection. Perks: Competitive salary plus performance incentives. Uniform and meals provided. Career growth opportunities in a luxury dessert brand. How to Apply: Send your CV and portfolio to [ [email protected] ] with the subject “Pastry Chef – South Extension II”. Job Types: Full-time, Permanent Pay: ₹30,000.00 - ₹45,000.00 per month Benefits: Food provided Provident Fund Education: Diploma (Preferred) Experience: Cake decorating: 4 years (Preferred) Work Location: In person

Job Title: Pastry Chef (Live Counter) Location: South Extension II, New Delhi Job Type: Full-time Salary: Competitive + Performance Bonuses Shift: 11 hours (with team coordination) About Us: Oasis Baklawa is a premium Middle Eastern and French fusion dessert brand, launching a luxurious flagship store in South Extension II. We offer artisan, 100% eggless, vegetarian cakes, pastries, and Arabic sweets. Job Summary: We are seeking an experienced Pastry Chef to prepare and serve premium eggless desserts live behind the counter. The chef will also interact directly with customers, take orders, suggest products, and manage billing and packaging with precision. Responsibilities: Prepare and present live desserts (cakes, cronuts, brownies, macarons, kunafa & baklava-based treats) in cube boxes with aesthetic perfection. Maintain a clean, clutter-free, and hygienic workspace visible to customers. Engage with customers to understand preferences, upsell, and personalize orders. Manage POS billing, order entry, and packaging accurately. Supervise or work with junior chefs/assistants to ensure seamless operation. Coordinate with team to ensure no customer leaves unbilled or empty-handed. Use vegetarian, eggless recipes and alternatives for popular egg based recipes. Uphold the brand’s luxury service standards with exemplary customer care. Qualifications: Minimum 4 years of work experience as a Pastry Chef at a well-established and renowned brand. Diploma or degree from a top culinary institute (India or abroad). Proven skills and career level at Chef de Partie or higher in the pastry/kitchen hierarchy. Proven experience in French-style and Arabic dessert preparation. Strong customer communication and sales skills. Ability to multitask and work efficiently in a premium retail environment. Passion for presentation and taste perfection. Perks: Competitive salary plus performance incentives. Uniform and meals provided. Career growth opportunities in a luxury dessert brand. How to Apply: Send your CV and portfolio to [dinesh@oasisbaklawa.com] with the subject “Pastry Chef – South Extension II”. Job Types: Full-time, Permanent Pay: ₹30,000.00 - ₹45,000.00 per month Benefits: Food provided Provident Fund Education: Diploma (Preferred) Experience: Cake decorating: 4 years (Preferred) Work Location: In person

Job Title: Pastry Chef (Live Counter) Location: South Extension II, New Delhi Job Type: Full-time Salary: Competitive + Performance Bonuses Shift: 11 hours (with team coordination) About Us: Oasis Baklawa is a premium Middle Eastern and French fusion dessert brand, launching a luxurious flagship store in South Extension II. We offer artisan, 100% eggless, vegetarian cakes, pastries, and Arabic sweets. Job Summary: We are seeking an experienced Pastry Chef to prepare and serve premium eggless desserts live behind the counter. The chef will also interact directly with customers, take orders, suggest products, and manage billing and packaging with precision. Responsibilities: Prepare and present live desserts (cakes, cronuts, brownies, macarons, kunafa & baklava-based treats) in cube boxes with aesthetic perfection. Maintain a clean, clutter-free, and hygienic workspace visible to customers. Engage with customers to understand preferences, upsell, and personalize orders. Manage POS billing, order entry, and packaging accurately. Supervise or work with junior chefs/assistants to ensure seamless operation. Coordinate with team to ensure no customer leaves unbilled or empty-handed. Use vegetarian, eggless recipes and alternatives for popular egg based recipes. Uphold the brand’s luxury service standards with exemplary customer care. Qualifications: Minimum 4 years of work experience as a Pastry Chef at a well-established and renowned brand. Diploma or degree from a top culinary institute (India or abroad). Proven skills and career level at Chef de Partie or higher in the pastry/kitchen hierarchy. Proven experience in French-style and Arabic dessert preparation. Strong customer communication and sales skills. Ability to multitask and work efficiently in a premium retail environment. Passion for presentation and taste perfection. Perks: Competitive salary plus performance incentives. Uniform and meals provided. Career growth opportunities in a luxury dessert brand. How to Apply: Send your CV and portfolio to [dinesh@oasisbaklawa.com] with the subject “Pastry Chef – South Extension II”. Job Types: Full-time, Permanent Pay: ₹30,000.00 - ₹45,000.00 per month Benefits: Food provided Provident Fund Education: Diploma (Preferred) Experience: Cake decorating: 4 years (Preferred) Work Location: In person