Benaulim, Goa
INR 0.116 - 3e-05 Lacs P.A.
On-site
Full Time
We are looking for an experienced and skilled Commis I,II & III to join our kitchen team. The ideal candidate should be confident in preparing Indian, Goan, Tandoor, or Continental dishes and capable of managing assigned sections with minimal supervision. Key Responsibilities: Independently prepare and cook a variety of dishes as per menu standards Maintain quality, presentation, and taste in every plate Ensure kitchen cleanliness, hygiene, and food safety protocols Coordinate with the kitchen team for smooth operations during service Assist in inventory management and proper storage of ingredients Maintain consistency in portion control and plating Requirements: Minimum 1–2 years of experience as a Commis Chef in a hotel or restaurant Strong knowledge of Indian/Goan/Tandoor/Continental cuisine (as per specialization) Good communication and team coordination skills Flexibility to work in shifts Job Type: Full-time Experience: Minimum 1 year Salary: Based on experience Accommodation & Meals: Provided Job Type: Full-time Pay: ₹11,600.03 - ₹16,000.00 per month Benefits: Food provided Work Location: In person Expected Start Date: 01/08/2025
Benaulim
INR 0.116 - 0.16 Lacs P.A.
On-site
Full Time
We are looking for an experienced and skilled Commis I,II & III to join our kitchen team. The ideal candidate should be confident in preparing Indian, Goan, Tandoor, or Continental dishes and capable of managing assigned sections with minimal supervision. Key Responsibilities: Independently prepare and cook a variety of dishes as per menu standards Maintain quality, presentation, and taste in every plate Ensure kitchen cleanliness, hygiene, and food safety protocols Coordinate with the kitchen team for smooth operations during service Assist in inventory management and proper storage of ingredients Maintain consistency in portion control and plating Requirements: Minimum 1–2 years of experience as a Commis Chef in a hotel or restaurant Strong knowledge of Indian/Goan/Tandoor/Continental cuisine (as per specialization) Good communication and team coordination skills Flexibility to work in shifts Job Type: Full-time Experience: Minimum 1 year Salary: Based on experience Accommodation & Meals: Provided Job Type: Full-time Pay: ₹11,600.03 - ₹16,000.00 per month Benefits: Food provided Work Location: In person Expected Start Date: 01/08/2025
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