Company Description Lalah’s Indian Spices and Food Private Limited offers the finest blend of spices using the latest technology in food science combined with quality management practices. With extensive knowledge and expertise, Lalah’s continually innovates to create exotic and easy-cook products for millions of households worldwide. Located in the Tiruppur district of Tamil Nadu, India. Role Description This is a full-time on-site role for a Production Executive, located in Nathakadaiyur, Near to Kangeyam. The Production Executive will be responsible for overseeing daily production operations, planning and managing production schedules, ensuring product quality, and coordinating with various departments to meet production targets. Additional tasks include monitoring production processes, implementing quality control measures, and maintaining communication with the production team to optimize efficiency. Responsibilities Production Planning and Production Management Ensuring production targets are met within deadlines and budget. Managing inventory of raw materials and ensuring timely procurement. Troubleshooting operational issues in the production line. Coordinating with other departments like procurement, quality control, and logistics. Maintaining quality and hygiene standards as per regulations. Ability to work in an on-site setting and manage production staff Qualification Knowledge of Food Technology and Quality Control Good Communication skills Bachelor’s degree in Food Technology, Production Management, or related field is preferred 2 years of experiences in the spice or seasoning industry.