We are hiring a Reservation Executive for our resort with sales and marketing background. Responsibilities: Handle all aspects of reservation inquiries, including phone calls, emails, and online booking platforms. Maintain up-to-date knowledge of room availability, rates, and resort amenities. Coordinate with various departments to fulfill guest requests and preferences. Provide personalized assistance to guests, offering recommendations and information about resort services, activities, and local attractions. Manage relationships with online travel agencies (OTAs) and third-party booking platforms. Monitor OTA listings to ensure accuracy of information, rates, and availability. Collaborate with the sales and marketing team to develop promotional campaigns and drive direct bookings. Requirements and skills: Bachelor's degree in Hospitality Management, Business Administration, or related field preferred. 1 - 2 years experience in sales and marketing, preferably in reservation. Strong communication skills with the ability to interact effectively with guests, staff, and external partners. Excellent organizational and multitasking abilities, with keen attention to detail. Sales-oriented mindset with the ability to identify revenue opportunities and drive sales. Fluency in languages (Malayalam, English, Hindi) Food and Accommodation will be provided Call Employer : 8075855587 Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹20,000.00 per month Schedule: Night shift Ability to commute/relocate: Wayanad, Kerala: Reliably commute or planning to relocate before starting work (Required) Experience: sales and marketing: 2 years (Preferred) Language: English (Required) Work Location: In person

Job description Description: Should have a pleasing personality. Excellent guest service skill. Good knowledge of food and beverage service. Requirements: Diploma or Degree in Hotel Management or related field. Familiar with Point of sale systems, MS office, Property management systems etc Minimum 1 year of work experience in Food & Beverage Sector with Hotel/Restaurant. Food & Accommodation will be provided Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹18,000.00 per month Ability to commute/relocate: Wayanad, Kerala: Reliably commute or planning to relocate before starting work (Required) Experience: F&B Service: 2 years (Preferred) Work Location: In person

Job description Responsibilities: Housekeeping supervisor are responsible for keeping resorts clean and tidy. Inspect guest rooms, public areas, and back-of-house areas to ensure they meet or exceed cleanliness standards Respond to guest requests and complaints in a prompt and professional manner Develop and implement new cleaning protocols and procedures as needed Maintain inventory of cleaning supplies and equipment, ordering new supplies as needed Perform deep cleaning tasks as needed Food and Accommodation will be provided Call Employer : 8075855587 Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹20,000.00 per month Ability to commute/relocate: Wayanad, Kerala: Reliably commute or planning to relocate before starting work (Required) Experience: Housekeeping: 3 years (Preferred) Work Location: In person

The Front Office Manager oversees the operations of the front desk, ensures exceptional guest service, and manages the front office team to deliver a memorable stay experience for all guests. Responsibilities: Supervise and coordinate daily front office operations, including check-ins, check-outs, and guest inquiries. Ensure efficient handling of reservations, room assignments, and payments. Manage and train front office staff, including scheduling and performance evaluations. Address and resolve guest complaints promptly and professionally. Collaborate with other departments to ensure smooth operations and seamless guest experiences. Monitor front desk supplies and maintain optimal inventory levels. Uphold high standards of customer service to exceed guest expectations. Prepare and analyze reports related to occupancy, revenue, and guest feedback. Implement and maintain front office policies and procedures. Qualifications: Degree/Diploma in Hotel Management 4 plus years of proven experience in front office or a similar role. Proficiency in Microsoft Office Suite and other software. Strong leadership, communication, and organizational skills. Ability to handle high-pressure situations and multitask efficiently. A customer-focused attitude with problem-solving capabilities. Fluency in English, knowledge of additional languages is a plus. Food and Accommodation will be provided Call Employer: 8075855587 Job Types: Full-time, Permanent Pay: ₹22,000.00 - ₹30,000.00 per month Ability to commute/relocate: Wayanad, Kerala: Reliably commute or planning to relocate before starting work (Required) Experience: Front Office: 4 years (Required) Language: English (Required) Work Location: In person

Job description Responsibilities: Housekeeping supervisor are responsible for keeping resorts clean and tidy. Inspect guest rooms, public areas, and back-of-house areas to ensure they meet or exceed cleanliness standards Respond to guest requests and complaints in a prompt and professional manner Develop and implement new cleaning protocols and procedures as needed Maintain inventory of cleaning supplies and equipment, ordering new supplies as needed Perform deep cleaning tasks as needed Food and Accommodation will be provided Call Employer : 8075855587 Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹20,000.00 per month Ability to commute/relocate: Wayanad, Kerala: Reliably commute or planning to relocate before starting work (Required) Experience: Housekeeping: 3 years (Preferred) Work Location: In person

We are hiring a Reservation Executive for our resort with sales and marketing background. Responsibilities: Handle all aspects of reservation inquiries, including phone calls, emails, and online booking platforms. Maintain up-to-date knowledge of room availability, rates, and resort amenities. Coordinate with various departments to fulfill guest requests and preferences. Provide personalized assistance to guests, offering recommendations and information about resort services, activities, and local attractions. Manage relationships with online travel agencies (OTAs) and third-party booking platforms. Monitor OTA listings to ensure accuracy of information, rates, and availability. Collaborate with the sales and marketing team to develop promotional campaigns and drive direct bookings. Requirements and skills: Bachelor's degree in Hospitality Management, Business Administration, or related field preferred. 1 - 2 years experience in sales and marketing, preferably in reservation. Strong communication skills with the ability to interact effectively with guests, staff, and external partners. Excellent organizational and multitasking abilities, with keen attention to detail. Sales-oriented mindset with the ability to identify revenue opportunities and drive sales. Fluency in languages (Malayalam, English, Hindi) Food and Accommodation will be provided Call Employer : 8075855587 Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹20,000.00 per month Schedule: Night shift Ability to commute/relocate: Wayanad, Kerala: Reliably commute or planning to relocate before starting work (Required) Experience: sales and marketing: 2 years (Preferred) Language: English (Required) Work Location: In person

Job description Description: Should have a pleasing personality. Excellent guest service skill. Good knowledge of food and beverage service. Requirements: Diploma or Degree in Hotel Management or related field. Familiar with Point of sale systems, MS office, Property management systems etc Minimum 1 year of work experience in Food & Beverage Sector with Hotel/Restaurant. Food & Accommodation will be provided Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹18,000.00 per month Ability to commute/relocate: Wayanad, Kerala: Reliably commute or planning to relocate before starting work (Required) Experience: F&B Service: 2 years (Preferred) Work Location: In person

We seek a dynamic and experienced Food and Beverage Captain to oversee our prestigious resort's culinary and dining operations. Description: Develop and implement strategic plans to achieve revenue and profitability goals for the food and beverage department. Oversee all food and beverage operations aspects, including restaurants, room service, banquets, and special events. Ensure compliance with health, safety, and sanitation regulations to maintain a clean and hygienic environment. Monitor inventory levels, food costs, and wastage to optimize profitability while maintaining quality standards. Collaborate with the culinary team to create innovative and appealing menus that reflect current trends and guest preferences. Foster a culture of exceptional guest service, ensuring that all team members are trained to deliver personalized and memorable experiences. Respond promptly and effectively to guest feedback and complaints, taking proactive measures to address issues and enhance satisfaction. Prepare annual budgets and forecasts for the food and beverage department, monitoring performance against targets and implementing corrective actions as needed. Coordinate the planning and execution of special events, weddings, and corporate functions, ensuring seamless coordination between departments and vendors. Requirements: Bachelor's degree in Hospitality Management or related field preferred. Proven experience as a Food and Beverage Manager or similar role. Strong leadership skills with the ability to inspire and motivate a diverse team. Excellent communication, interpersonal, and problem-solving abilities. In-depth knowledge of food and beverage operations, including culinary techniques, menu planning, and service standards. Certification in food safety and sanitation is a plus. Food & Accommodation will be provided Call Employer: 8075855587 Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹22,000.00 per month Ability to commute/relocate: Wayanad, Kerala: Reliably commute or planning to relocate before starting work (Required) Experience: F&B: 3 years (Required) Language: English (Preferred) Work Location: In person

We seek a dynamic and experienced Food and Beverage Captain to oversee our prestigious resort's culinary and dining operations. Description: Develop and implement strategic plans to achieve revenue and profitability goals for the food and beverage department. Oversee all food and beverage operations aspects, including restaurants, room service, banquets, and special events. Ensure compliance with health, safety, and sanitation regulations to maintain a clean and hygienic environment. Monitor inventory levels, food costs, and wastage to optimize profitability while maintaining quality standards. Collaborate with the culinary team to create innovative and appealing menus that reflect current trends and guest preferences. Foster a culture of exceptional guest service, ensuring that all team members are trained to deliver personalized and memorable experiences. Respond promptly and effectively to guest feedback and complaints, taking proactive measures to address issues and enhance satisfaction. Prepare annual budgets and forecasts for the food and beverage department, monitoring performance against targets and implementing corrective actions as needed. Coordinate the planning and execution of special events, weddings, and corporate functions, ensuring seamless coordination between departments and vendors. Requirements: Bachelor's degree in Hospitality Management or related field preferred. Proven experience as a Food and Beverage Manager or similar role. Strong leadership skills with the ability to inspire and motivate a diverse team. Excellent communication, interpersonal, and problem-solving abilities. In-depth knowledge of food and beverage operations, including culinary techniques, menu planning, and service standards. Certification in food safety and sanitation is a plus. Food & Accommodation will be provided Call Employer: 8075855587 Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹22,000.00 per month Ability to commute/relocate: Wayanad, Kerala: Reliably commute or planning to relocate before starting work (Required) Experience: F&B: 3 years (Required) Language: English (Preferred) Work Location: In person

Oversees the day-to-day operations of the maintenance department . Evaluates systems or facilities to determine maintenance or repairs that need to be performed. Assesses building systems to plan work assignments and project schedules. Develops maintenance procedures and schedules. Supervisory Responsibilities: Hires and trains maintenance department staff. Organizes and oversees the schedules and work of maintenance staff. Conducts performance evaluations that are timely and constructive. Handles discipline and termination of employees as needed and in accordance with company policy. Duties/ Responsibilities: Oversees the day-to-day operations of the maintenance department. Evaluates systems or facilities to determine maintenance or repairs that need to be performed. Assesses building systems to plan work assignments and project schedules. Develops maintenance procedures and schedules. Ensures maintenance and repair work is completed correctly and in a timely manner. Assists with departmental budget estimates and costs of specific repair projects. Performs other related duties as assigned. Food & Accommodation will be provided Job Type: Full-time Pay: ₹18,000.00 - ₹23,000.00 per month Schedule: Day shift Ability to commute/relocate: Palvelicham, Mananthavady, Kerala: Reliably commute or planning to relocate before starting work (Required) Experience: Maintenance: 2 years (Required) Work Location: In person

Oversees the day-to-day operations of the maintenance department . Evaluates systems or facilities to determine maintenance or repairs that need to be performed. Assesses building systems to plan work assignments and project schedules. Develops maintenance procedures and schedules. Supervisory Responsibilities: Hires and trains maintenance department staff. Organizes and oversees the schedules and work of maintenance staff. Conducts performance evaluations that are timely and constructive. Handles discipline and termination of employees as needed and in accordance with company policy. Duties/ Responsibilities: Oversees the day-to-day operations of the maintenance department. Evaluates systems or facilities to determine maintenance or repairs that need to be performed. Assesses building systems to plan work assignments and project schedules. Develops maintenance procedures and schedules. Ensures maintenance and repair work is completed correctly and in a timely manner. Assists with departmental budget estimates and costs of specific repair projects. Performs other related duties as assigned. Food & Accommodation will be provided Job Type: Full-time Pay: ₹18,000.00 - ₹23,000.00 per month Schedule: Day shift Ability to commute/relocate: Palvelicham, Mananthavady, Kerala: Reliably commute or planning to relocate before starting work (Required) Experience: Maintenance: 2 years (Required) Work Location: In person

Oversees the day-to-day operations of the maintenance department . Evaluates systems or facilities to determine maintenance or repairs that need to be performed. Assesses building systems to plan work assignments and project schedules. Develops maintenance procedures and schedules. Food & Accommodation will be provided Job Type: Full-time Pay: ₹12,000.00 - ₹18,000.00 per month Benefits: Food provided Schedule: Day shift Ability to commute/relocate: Palvelicham, Mananthavady, Kerala: Reliably commute or planning to relocate before starting work (Required) Experience: Maintenance: 1 year (Required) Work Location: In person

We are looking for a passionate and creative Digital Marketing Intern/Assistant to join our in-house marketing team. If you have a basic understanding or up to 6 months of experience in digital advertising, especially on Meta (Facebook/Instagram) and Google Ads , this is a great opportunity to learn and grow in a resort branding environment. Basic training and guidance will be provided. Key Responsibilities: Assist in setting up and managing ad campaigns on Meta and Google platforms Coordinate with the design team for creatives Perform audience and keyword research Monitor campaign performance and prepare basic reports Stay updated with advertising trends and platform changes Support day-to-day marketing activities at the resort Requirements: 0–6 months of experience in digital marketing or ads. Basic knowledge of Meta and Google Ads Willingness to learn and adapt Interest in hospitality and travel marketing is a plus Good communication and coordination skills Call Employer: 8075855587 Job Types: Full-time, Permanent Schedule: Day shift Ability to commute/relocate: Wayanad, Kerala: Reliably commute or planning to relocate before starting work (Required) Work Location: In person

We are hiring a skilled Commi I with expertise in both Indian and Chinese cuisine . The ideal candidate should be passionate about cooking, maintain high food quality standards, and work well in a team environment. Key Responsibilities: Prepare and cook Indian and Chinese dishes as per the menu and guest preferences Ensure proper portioning and presentation of food Maintain kitchen hygiene and follow food safety standards Assist the Chef de Partie and Sous Chef in daily kitchen operations Follow standard recipes and resort-specific plating guidelines Help in inventory control and reducing food wastage Requirements: Proven experience as Commi I or Commi II with strong skills in Indian and Chinese cooking Knowledge of kitchen safety and hygiene protocols Ability to work efficiently under pressure Team player with a positive attitude Flexible to work in shifts including weekends and holidays Call Employer: 8075855587 Job Type: Full-time Pay: ₹15,000.00 - ₹18,000.00 per month Schedule: Day shift Ability to commute/relocate: Mananthavady, Wayanad - 670645, Kerala: Reliably commute or planning to relocate before starting work (Required) Experience: Commi: 1 year (Preferred) Work Location: In person

We are hiring a skilled Commi I with expertise in both Indian and Chinese cuisine . The ideal candidate should be passionate about cooking, maintain high food quality standards, and work well in a team environment. Key Responsibilities: Prepare and cook Indian and Chinese dishes as per the menu and guest preferences Ensure proper portioning and presentation of food Maintain kitchen hygiene and follow food safety standards Assist the Chef de Partie and Sous Chef in daily kitchen operations Follow standard recipes and resort-specific plating guidelines Help in inventory control and reducing food wastage Requirements: Proven experience as Commi I or Commi II with strong skills in Indian and Chinese cooking Knowledge of kitchen safety and hygiene protocols Ability to work efficiently under pressure Team player with a positive attitude Flexible to work in shifts including weekends and holidays Call Employer: 8075855587 Job Type: Full-time Pay: ₹15,000.00 - ₹18,000.00 per month Schedule: Day shift Ability to commute/relocate: Mananthavady, Wayanad - 670645, Kerala: Reliably commute or planning to relocate before starting work (Required) Experience: Commi: 1 year (Preferred) Work Location: In person

Job description Description: Should have a pleasing personality. Excellent guest service skill. Good knowledge of food and beverage service. Requirements: Diploma or Degree in Hotel Management or related field. Familiar with Point of sale systems, MS office, Property management systems etc Minimum 1 year of work experience in Food & Beverage Sector with Hotel/Restaurant. Food & Accommodation will be provided Call Employer: 8075855587 Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹18,000.00 per month Ability to commute/relocate: Wayanad, Kerala: Reliably commute or planning to relocate before starting work (Required) Experience: F&B Service: 1 year (Preferred) Work Location: In person

We are looking for a female Guest Relations Executive (GRE) who is passionate about hospitality, fluent in English, and excels in handling guest interactions with warmth, professionalism, and care. Job Summary: Greet and welcome guests with a friendly and professional demeanor. Handle guest check-ins, check-outs, and special requests efficiently. Serve as the main point of contact for all guest needs and inquiries. Ensure a smooth and pleasant guest experience from arrival to departure. Resolve guest complaints promptly and effectively with empathy and confidence. Coordinate with front office, housekeeping, and other departments for seamless service. Maintain accurate guest records and update the system as required. Promote hotel services, facilities, and upsell room upgrades when appropriate. Requirements: Degree/Diploma in Hotel Management 1-2 years of experience as GRE or related field. Prior experience in guest relations or front office in the hospitality industry preferred. Excellent verbal and written communication skills in English. Friendly, confident, and customer-focused personality. Well-groomed with a professional appearance. Ability to stay calm under pressure and handle challenging situations tactfully. Food and Accommodation will be provided Call Employer: 8075855587 Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹18,000.00 per month Schedule: Day shift Ability to commute/relocate: Wayanad, Kerala: Reliably commute or planning to relocate before starting work (Required) Experience: GRE: 1 year (Required) Language: English (Required) Work Location: In person

Job description Description: Should have a pleasing personality. Excellent guest service skill. Good knowledge of food and beverage service. Requirements: Diploma or Degree in Hotel Management or related field. Familiar with Point of sale systems, MS office, Property management systems etc Minimum 1 year of work experience in Food & Beverage Sector with Hotel/Restaurant. Food & Accommodation will be provided Call Employer: 8075855587 Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹18,000.00 per month Ability to commute/relocate: Wayanad, Kerala: Reliably commute or planning to relocate before starting work (Required) Experience: F&B Service: 1 year (Preferred) Work Location: In person

We are looking for a female Guest Relations Executive (GRE) who is passionate about hospitality, fluent in English, and excels in handling guest interactions with warmth, professionalism, and care. Job Summary: Greet and welcome guests with a friendly and professional demeanor. Handle guest check-ins, check-outs, and special requests efficiently. Serve as the main point of contact for all guest needs and inquiries. Ensure a smooth and pleasant guest experience from arrival to departure. Resolve guest complaints promptly and effectively with empathy and confidence. Coordinate with front office, housekeeping, and other departments for seamless service. Maintain accurate guest records and update the system as required. Promote hotel services, facilities, and upsell room upgrades when appropriate. Requirements: Degree/Diploma in Hotel Management 1-2 years of experience as GRE or related field. Prior experience in guest relations or front office in the hospitality industry preferred. Excellent verbal and written communication skills in English. Friendly, confident, and customer-focused personality. Well-groomed with a professional appearance. Ability to stay calm under pressure and handle challenging situations tactfully. Food and Accommodation will be provided Call Employer: 8075855587 Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹18,000.00 per month Schedule: Day shift Ability to commute/relocate: Wayanad, Kerala: Reliably commute or planning to relocate before starting work (Required) Experience: GRE: 1 year (Required) Language: English (Required) Work Location: In person

We are looking for a passionate and creative Digital Marketing Trainee to join our in-house marketing team. If you have a basic understanding or up to 6 months of experience in digital advertising, especially on Meta (Facebook/Instagram) and Google Ads , this is a great opportunity to learn and grow in a resort branding environment. Basic training and guidance will be provided. Key Responsibilities: Assist in setting up and managing ad campaigns on Meta and Google platforms Coordinate with the design team for creatives Perform audience and keyword research Monitor campaign performance and prepare basic reports Stay updated with advertising trends and platform changes Support day-to-day marketing activities at the resort Requirements: 6 months to one year of experience in digital marketing or ads. Basic knowledge of Meta and Google Ads Willingness to learn and adapt Interest in hospitality and travel marketing is a plus Good communication and coordination skills Call Employer: 8075855587 Job Types: Full-time, Permanent Schedule: Day shift Ability to commute/relocate: Wayanad, Kerala: Reliably commute or planning to relocate before starting work (Required) Experience: Digital marketing: 1 year (Preferred) Work Location: In person