Jw marriot bangalore

As a Chef de Partie specializing in bakery and pastry, you will be responsible for preparing a variety of baked goods and desserts in a professional kitchen setting. Your role will involve following recipes, ensuring high quality standards, and contributing to the creation of new pastry items. Additionally, you will collaborate with the pastry team to meet production schedules and maintain a clean and organized work environment. Your creativity and attention to detail will be key in delivering exceptional pastries and baked goods to customers.,