2121 Italian Jobs - Page 20

We are looking for a skilled Indian Chef to join our team as a Commi 1, with 2-5 years of experience in the hospitality industry. The ideal candidate will have a strong background in cooking and be able to work well under pressure. Roles and Responsibility Prepare and cook high-quality dishes according to recipes and presentation standards. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other chefs and kitchen staff to ensure seamless service delivery. Develop new recipes and menus to keep culinary offerings fresh and innovative. Manage inventory of ingredients and supplies, minimizing waste and optimizing costs. Ensure complia...

We are looking for a skilled Sous Chef with 2-5 years of experience to join our team in the hospitality industry. The ideal candidate will have a strong background in Continental cuisine and be able to work effectively in a fast-paced environment. Roles and Responsibility Assist the Head Chef in planning and preparing high-quality dishes. Develop menus and recipes showcasing expertise in Continental cuisine. Manage kitchen operations, including food preparation, cooking, and service. Maintain high standards of quality, presentation, and hygiene. Collaborate with other departments to ensure seamless service delivery. Implement new menu ideas and recipes to enhance culinary offerings. Job Requ...

We are looking for a skilled Chinese Chef to join our team as a Commi 1, with 2-5 years of experience in the hospitality industry. The ideal candidate will have a strong background in cooking and excellent culinary skills. Roles and Responsibility Prepare and cook high-quality dishes according to recipes and presentation standards. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other chefs to ensure seamless service delivery. Develop new recipes and menus to enhance the dining experience. Manage inventory of ingredients and supplies, minimizing waste and optimizing costs. Ensure all food meets quality control standards before s...

Looking for a skilled Sous Chef to join our team, specializing in Indian cuisine. The ideal candidate will have 2-5 years of experience in the hospitality industry. Roles and Responsibility Assist the Head Chef in planning and preparing menus for special events and functions. Develop and implement new recipes and menu ideas to enhance the culinary experience. Manage kitchen operations, including food preparation, cooking, and service. Supervise and train junior staff members to ensure high-quality service delivery. Maintain inventory of ingredients and supplies, ensuring minimal waste and optimal costs. Collaborate with other departments to ensure seamless service delivery. Job Requirements ...

We are looking for a skilled Tandoor Chef Commi 1 with 2-5 years of experience to join our team in the hospitality industry. The ideal candidate will have a strong background in cooking and be able to work well under pressure. Roles and Responsibility Prepare and cook high-quality dishes in a tandoor oven. Maintain a clean and organized kitchen environment. Collaborate with other chefs to create new recipes and menus. Ensure food is cooked to perfection and presented on time. Manage inventory of ingredients and supplies. Maintain high standards of quality and presentation. Job Requirements Proven experience as a Tandoor Chef or Commi 1 in a reputable restaurant or hotel. Strong knowledge of ...

We are looking for a highly skilled and motivated Indian Commi 2nd to join our team at The Fern Residency in the Hospitality industry. Candidates with 0-1 years of experience are encouraged to apply. Roles and Responsibility Assist the Chef de Partie in planning and preparing high-quality dishes. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Collaborate with other kitchen staff to ensure efficient food preparation and service. Develop new recipes and menus to enhance the dining experience. Ensure all food is prepared and presented to the highest standards. Maintain inventory of ingredients and supplies, minimizing waste and optimizing costs. Job...

We are looking for a highly motivated and skilled Commi 2nd to join our team at The Fern Residency in the hospitality industry. This role is suitable for candidates with 0-1 years of experience. Roles and Responsibility Assist the pantry section head chef in managing kitchen operations. Prepare high-quality food products according to recipes and presentation standards. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other kitchen staff to ensure seamless service delivery. Monitor inventory levels and assist in ordering supplies. Develop new menu ideas and recipes to enhance culinary offerings. Job Requirements Any graduate degre...

Provide first-line IT support to customers via phone, email, and chat. Troubleshoot technical issues with software, hardware, and applications. Fluent in one or more European languages (German, French, Spanish, Polish).

We are looking for a highly skilled and experienced Commis I - Asian to join our team in the hospitality industry. The ideal candidate will have 2-5 years of experience in a similar role. Roles and Responsibility Assist the Chef de Partie in planning and preparing high-quality dishes. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Collaborate with other kitchen staff to ensure efficient food preparation and service. Develop and implement new recipes and menu ideas to enhance culinary offerings. Ensure all food products are stored properly and used efficiently. Participate in inventory management and ordering supplies as needed. Job Requirements P...

We are looking for a skilled professional with 5 to 10 years of experience to join our team as a DCDP & Commis I - Conti (Continental) in the hospitality industry. Roles and Responsibility Manage and maintain high standards of culinary excellence in the Continental kitchen. Assist the Chef de Partie in planning and preparing menus, ensuring consistency and quality. Coordinate with other departments to ensure seamless service delivery. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Develop and implement new recipes and menu ideas to enhance the dining experience. Collaborate with the kitchen team to achieve sales targets and customer satisfactio...

We are looking for a highly skilled and experienced Gujarati Chef to join our team in the Hotels and Restaurant industry. The ideal candidate will have 2-5 years of experience in cooking, preferably in a similar role. Roles and Responsibility Prepare and cook authentic Gujarati dishes to the highest standards of quality and presentation. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other chefs to develop new recipes and menus. Ensure all food is prepared and presented on time, meeting customer expectations. Manage inventory of ingredients and supplies, minimizing waste and optimizing costs. Develop and implement effective foo...

We are looking for a highly skilled and experienced Commis - 1 (Conti & Tandoor) to join our team in the hospitality industry. The ideal candidate will have 2-5 years of experience in a similar role. Roles and Responsibility Assist the Chef de Partie in planning and preparing high-quality dishes. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Prepare and cook various types of food, including starters, main courses, and desserts. Collaborate with other kitchen staff to ensure seamless service delivery. Monitor inventory levels and order supplies as needed. Ensure all food is prepared and presented to the highest standards. Job Requirements Proven ...

Job Summary: We are looking for a talented Indian Chef to prepare and cook authentic Indian cuisine, ensuring quality, taste, and presentation standards are met. The ideal candidate will have expertise in traditional and modern Indian cooking techniques and the ability to manage a kitchen team effectively. Key Responsibilities: Prepare, cook, and present a variety of Indian dishes, including North Indian, South Indian, Punjabi, Rajasthani, and Gujarati cuisines. Plan and design menus while maintaining authenticity, flavor, and presentation. Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed. Train and supervise junior chefs, CDPs, and kitchen staff. Manage in...

Job Summary: We are looking for a talented Indian Chef to prepare and cook authentic Indian cuisine, ensuring quality, taste, and presentation standards are met. The ideal candidate will have expertise in traditional and modern Indian cooking techniques and the ability to manage a kitchen team effectively. Key Responsibilities: Prepare, cook, and present a variety of Indian dishes, including North Indian, South Indian, Punjabi, Rajasthani, and Gujarati cuisines. Plan and design menus while maintaining authenticity, flavor, and presentation. Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed. Train and supervise junior chefs, CDPs, and kitchen staff. Manage in...

Job Summary: We are looking for a talented Indian Chef to prepare and cook authentic Indian cuisine, ensuring quality, taste, and presentation standards are met. The ideal candidate will have expertise in traditional and modern Indian cooking techniques and the ability to manage a kitchen team effectively. Key Responsibilities: Prepare, cook, and present a variety of Indian dishes, including North Indian, South Indian, Punjabi, Rajasthani, and Gujarati cuisines. Plan and design menus while maintaining authenticity, flavor, and presentation. Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed. Train and supervise junior chefs, CDPs, and kitchen staff. Manage in...

Job Summary: We are looking for a talented Indian Chef to prepare and cook authentic Indian cuisine, ensuring quality, taste, and presentation standards are met. The ideal candidate will have expertise in traditional and modern Indian cooking techniques and the ability to manage a kitchen team effectively. Key Responsibilities: Prepare, cook, and present a variety of Indian dishes, including North Indian, South Indian, Punjabi, Rajasthani, and Gujarati cuisines. Plan and design menus while maintaining authenticity, flavor, and presentation. Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed. Train and supervise junior chefs, CDPs, and kitchen staff. Manage in...

Job Summary: We are looking for a talented Indian Chef to prepare and cook authentic Indian cuisine, ensuring quality, taste, and presentation standards are met. The ideal candidate will have expertise in traditional and modern Indian cooking techniques and the ability to manage a kitchen team effectively. Key Responsibilities: Prepare, cook, and present a variety of Indian dishes, including North Indian, South Indian, Punjabi, Rajasthani, and Gujarati cuisines. Plan and design menus while maintaining authenticity, flavor, and presentation. Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed. Train and supervise junior chefs, CDPs, and kitchen staff. Manage in...

Job Summary: We are looking for a talented Indian Chef to prepare and cook authentic Indian cuisine, ensuring quality, taste, and presentation standards are met. The ideal candidate will have expertise in traditional and modern Indian cooking techniques and the ability to manage a kitchen team effectively. Key Responsibilities: Prepare, cook, and present a variety of Indian dishes, including North Indian, South Indian, Punjabi, Rajasthani, and Gujarati cuisines. Plan and design menus while maintaining authenticity, flavor, and presentation. Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed. Train and supervise junior chefs, CDPs, and kitchen staff. Manage in...

Job Summary: We are looking for a talented Indian Chef to prepare and cook authentic Indian cuisine, ensuring quality, taste, and presentation standards are met. The ideal candidate will have expertise in traditional and modern Indian cooking techniques and the ability to manage a kitchen team effectively. Key Responsibilities: Prepare, cook, and present a variety of Indian dishes, including North Indian, South Indian, Punjabi, Rajasthani, and Gujarati cuisines. Plan and design menus while maintaining authenticity, flavor, and presentation. Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed. Train and supervise junior chefs, CDPs, and kitchen staff. Manage in...

Job Summary: We are looking for a talented Indian Chef to prepare and cook authentic Indian cuisine, ensuring quality, taste, and presentation standards are met. The ideal candidate will have expertise in traditional and modern Indian cooking techniques and the ability to manage a kitchen team effectively. Key Responsibilities: Prepare, cook, and present a variety of Indian dishes, including North Indian, South Indian, Punjabi, Rajasthani, and Gujarati cuisines. Plan and design menus while maintaining authenticity, flavor, and presentation. Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed. Train and supervise junior chefs, CDPs, and kitchen staff. Manage in...

Job Summary: We are looking for a talented Indian Chef to prepare and cook authentic Indian cuisine, ensuring quality, taste, and presentation standards are met. The ideal candidate will have expertise in traditional and modern Indian cooking techniques and the ability to manage a kitchen team effectively. Key Responsibilities: Prepare, cook, and present a variety of Indian dishes, including North Indian, South Indian, Punjabi, Rajasthani, and Gujarati cuisines. Plan and design menus while maintaining authenticity, flavor, and presentation. Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed. Train and supervise junior chefs, CDPs, and kitchen staff. Manage in...

Job Summary: We are looking for a talented Indian Chef to prepare and cook authentic Indian cuisine, ensuring quality, taste, and presentation standards are met. The ideal candidate will have expertise in traditional and modern Indian cooking techniques and the ability to manage a kitchen team effectively. Key Responsibilities: Prepare, cook, and present a variety of Indian dishes, including North Indian, South Indian, Punjabi, Rajasthani, and Gujarati cuisines. Plan and design menus while maintaining authenticity, flavor, and presentation. Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed. Train and supervise junior chefs, CDPs, and kitchen staff. Manage in...

Job Summary: We are looking for a talented Indian Chef to prepare and cook authentic Indian cuisine, ensuring quality, taste, and presentation standards are met. The ideal candidate will have expertise in traditional and modern Indian cooking techniques and the ability to manage a kitchen team effectively. Key Responsibilities: Prepare, cook, and present a variety of Indian dishes, including North Indian, South Indian, Punjabi, Rajasthani, and Gujarati cuisines. Plan and design menus while maintaining authenticity, flavor, and presentation. Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed. Train and supervise junior chefs, CDPs, and kitchen staff. Manage in...

Job Summary: We are looking for a talented Indian Chef to prepare and cook authentic Indian cuisine, ensuring quality, taste, and presentation standards are met. The ideal candidate will have expertise in traditional and modern Indian cooking techniques and the ability to manage a kitchen team effectively. Key Responsibilities: Prepare, cook, and present a variety of Indian dishes, including North Indian, South Indian, Punjabi, Rajasthani, and Gujarati cuisines. Plan and design menus while maintaining authenticity, flavor, and presentation. Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed. Train and supervise junior chefs, CDPs, and kitchen staff. Manage in...

Job Summary: We are looking for a talented Indian Chef to prepare and cook authentic Indian cuisine, ensuring quality, taste, and presentation standards are met. The ideal candidate will have expertise in traditional and modern Indian cooking techniques and the ability to manage a kitchen team effectively. Key Responsibilities: Prepare, cook, and present a variety of Indian dishes, including North Indian, South Indian, Punjabi, Rajasthani, and Gujarati cuisines. Plan and design menus while maintaining authenticity, flavor, and presentation. Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed. Train and supervise junior chefs, CDPs, and kitchen staff. Manage in...