1.To achieve Sales targets2.To ensure client satisfaction3.To build brand4.To ensure timely collections5.To work with the management and align with the organisational goals6.Should be well versed in outdoor catering order such as Corporate party orders, wedding, party orders and other catering orders with a handling capacity of 100 to 10,000 pax. 7.To be able to execute the orders taken to the satisfaction of the clients.8.Monthly targets to be achieved as set by the management9.Entire Event management of the organisation to be handled