We are looking Faculty for food production faculty for a Hospitality Training Institute in Kochi, Kerala. Candidate must be a graduate/diploma in Hospitality. Faculty will be responsible for the overall completion of the course curriculum & practical's, student development and evaluation. 2 years of experience in teaching profession (preferred) Programs to focus on a variety of topics, including product knowledge, customer service and leadership skills Be Punctual and maintain professional attire and guide and motivate the students be take initiation and try to be Lead the teams. Conducts and prepare students for practical food production sessions. Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹20,001.00 per month Schedule: Day shift Fixed shift Monday to Friday Morning shift Work Location: In person

We are looking Faculty for food production faculty for a Hospitality Training Institute in Kochi, Kerala. Candidate must be a graduate/diploma in Hospitality. Faculty will be responsible for the overall completion of the course curriculum & practical's, student development and evaluation. 2 years of experience in teaching profession (preferred) Programs to focus on a variety of topics, including product knowledge, customer service and leadership skills Be Punctual and maintain professional attire and guide and motivate the students be take initiation and try to be Lead the teams. Conducts and prepare students for practical food production sessions. Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹20,001.00 per month Schedule: Day shift Fixed shift Monday to Friday Morning shift Work Location: In person

We are looking Faculty for food production faculty for a Hospitality Training Institute in Kochi, Kerala. Candidate must be a graduate/diploma in Hospitality. Faculty will be responsible for the overall completion of the course curriculum & practical's, student development and evaluation. 2 years of experience in teaching profession (preferred) Programs to focus on a variety of topics, including product knowledge, customer service and leadership skills Be Punctual and maintain professional attire and guide and motivate the students be take initiation and try to be Lead the teams. Conducts and prepare students for practical food production sessions. Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹20,001.00 per month Schedule: Day shift Fixed shift Monday to Friday Morning shift Work Location: In person