Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Purchasing Manager is responsible to assist the Materials Manager in planning and procurement of material, including vendor development and administration of contracted services in accordance with the hotel policy and procedures. Qualifications Ideally with a university degree or diploma in Finance or Hospitality/Tourism management. Minimum 2 years work experience as Purchasing Manager or Assistant Purchasing Manager in larger operation. Good problem solving, administrative and interpersonal skills are a must.
Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Waiter/Waitress is responsible to serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction. Qualifications Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience in hotel operations. Good customer service, communications and interpersonal skills are a must.
Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Housekeeping Attendant is responsible to conduct cleaning duties in the assigned Place of Work, and provide a courteous, professional, efficient and flexible service to our customers. Qualifications Ideally with a relevant diploma or professional certification in Hospitality or Tourism management. Minimum 2 years work experience in hotel operations. Good customer service, communications and interpersonal skills are a must.
Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Housekeeping Attendant is responsible to conduct cleaning duties in the assigned Place of Work, and provide a courteous, professional, efficient and flexible service to our customers. Qualifications Ideally with a relevant diploma or professional certification in Hospitality or Tourism management. Minimum 2 years work experience in hotel operations. Good customer service, communications and interpersonal skills are a must.
Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Waiter/Waitress is responsible to serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction. Qualifications Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience in hotel operations. Good customer service, communications and interpersonal skills are a must.
You will play a key role in supporting the smooth operations of the department, ensuring alignment with Hyatt International's Corporate Strategies and brand standards. Your primary focus will be on meeting the expectations of employees, guests, and owners. As a Purchase Executive, you will work closely with the Purchase Manager to oversee the planning and procurement of materials. This includes vendor development and the management of contracted services, all while adhering to hotel policies and procedures. To excel in this role, you should ideally hold a university degree or diploma in Finance or Hospitality/Tourism management. Additionally, a minimum of 2 years of experience as an Assistant Manager in Materials or Purchasing, or as a Team Leader in a larger operation, is required. Strong problem-solving abilities, administrative proficiency, and excellent interpersonal skills are essential for success in this position.,
You will play a crucial role in supporting the department's smooth operations while aligning with Hyatt International's Corporate Strategies and brand standards. Your primary responsibilities will include meeting the expectations of employees, guests, and owners. As the Team Leader - Security, you will assist in ensuring the efficient functioning of the security operations carried out by the Security team. Ideally, you should hold a professional diploma or certificate in Safety and Security. Additionally, a minimum of 2 years of experience working as a Security Team Leader or Senior Security Officer in a larger operation is required. Possessing good practical, operational, and administrative skills will be considered an asset for this role.,
You will play a key role in supporting the smooth operation of the department according to Hyatt International's Corporate Strategies and brand standards, ensuring that employee, guest, and owner needs are met. As the Assistant Manager - Front Office, your main responsibility will be to aid the Front Office Manager in overseeing the daily activities at the hotel's Front Desk. To qualify for this position, you should have a minimum of 2 years of experience working as an Assistant Manager or Team Leader in Front Office or Guest Relations within a hotel environment. Additionally, you must possess strong communication and customer relations skills to excel in this role.,
You will be responsible for delivering an exceptional and consistent level of service to customers. As a Housekeeping Attendant, your main duty is to perform cleaning tasks in the designated work area while offering a polite, proficient, and adaptable service to our clientele. Ideally, you should possess a relevant diploma or professional certification in Hospitality or Tourism management. A minimum of 2 years of experience in hotel operations is required for this role. Strong customer service, communication, and interpersonal abilities are essential for success in this position.,
As a Guest Service Officer, your primary responsibility will be to deliver an exceptional and consistent level of service to all customers. You will play a crucial role in ensuring the smooth and efficient operations of the Reception within the Rooms Division. To excel in this role, you should possess a diploma or qualification in Hospitality or Tourism Management. This educational background will provide you with the necessary knowledge and skills to meet the demands of the position effectively.,
You will be responsible for ensuring the efficient operation of the department in accordance with Hyatt International's Corporate Strategies and brand standards. Your primary goal will be to meet the expectations of employees, guests, and owners. As the Sales Manager, you will serve as a sales specialist and will be tasked with maximizing revenue in a profitable manner while aligning with set targets. To qualify for this role, you should ideally possess a relevant degree or diploma in Hospitality or Tourism management. Additionally, a minimum of 2 years of experience working as a Sales Manager or Sales Executive is required. Strong problem-solving abilities, administrative skills, and excellent interpersonal capabilities are essential for success in this position.,
You will be responsible for providing an excellent and consistent level of service to your customers. As a Technician, your role involves assisting in the smooth and efficient operation of the Engineering Department to support all other operating departments. To qualify for this position, a qualification in Electrical/Mechanical Engineering and/or Building Management is desirable. Additionally, a minimum of 2 years of work experience as a Technician/Tradesman in a hotel or 4 years in a similar large building/complex with central plant is required.,
You will play a crucial role in supporting the smooth operation of the department according to Hyatt International's Corporate Strategies and brand standards, ensuring the satisfaction of employees, guests, and owners. As the Team Leader - Housekeeping, your primary responsibility will be overseeing all aspects concerning the cleanliness of the hotel's guest rooms and floors. The ideal candidate should possess a degree or diploma in Hospitality or Tourism management. A minimum of 2 years of experience in hotel operations is required for this role. Strong problem-solving abilities, administrative proficiency, and exceptional interpersonal skills are essential qualities for success in this position.,
Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Human Resources Manager is responsible to ensure the smooth and efficient running of the Personnel Department in the Human Resources Division, assisting the Director of Human Resources with the implementation of Hyatt's People Philosophy throughout the hotel. Qualifications Ideally with a university degree or diploma in HRM/HRD or Hospitality/Tourism management. Minimum 2 years work experience as Human Resources Manager or Personnel Manager in larger operation. Good problem solving, administrative and interpersonal skills are a must.
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration. Qualifications Minimum 2 years work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will be an advantage. Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential. Basic Computer Skills in MS Office, and Recipe Maintenance System is preferred.
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Team Leader - Laundry is responsible to contribute to the smooth and efficient running of the Laundry Department Qualifications Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience hotel operations. Good problem solving, administrative and interpersonal skills are a must.
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration. Qualifications Minimum 2 years work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will be an advantage. Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential. Basic Computer Skills in MS Office, and Recipe Maintenance System is preferred.
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The HR & Training Officer is responsible to assist in the smooth and efficient running of the Personnel Department in the Human Resources Division, assisting the Human Resources Manager with the implementation of Hyatt's People Philosophy throughout the hotel. Qualifications Ideally with a university degree or diploma in HRM/HRD or Hospitality/Tourism management. Minimum 2 years work experience as Human Resources Officer or Coordinator in larger operation. Good problem solving, administrative and interpersonal skills are a must.