About the job We are a fairly new eco conscious boutique property in the heart on Anjuna, North Goa. We are looking for staff who will be able to work outside the traditional hospitality hierarchy and are eager to put their experience into use by creating a space that is modern, respectful, fun, engaging and positive. In short, you should be able to marry traditional processes and systems to modern applications. The goal is to set up a unique service offering. Your role will be to help execute this in a scalable manner. With our background as hospitality architects, we hope to bring new spaces out soon. You will have a chance to grow with the company and the business as well. Responsibilities Front Desk & Guest Manager Overseeing Guests, Front Desk & ensuring the guests are comfortable & happy with the experience Troubleshooting issues regarding hotel services, amenities, and policies. Evaluating hotel performance and ensuring compliance with health and safety rules. Maintaining & executing processes to establish an efficiently run backend system Maintaining or overseeing records & documentation as required Overseeing & Managing Staff including rosters, ensuring compliance with policies & ensuring a healthy work environment Qualifications: Motivated, Passionate & Honest 3-4 years Management Experience / Hotel Experience Proficient in English Proficient in Excel, Email, Powerpoint etc Able to operate the PMS / POS Softwares Job Type: Full-time Pay: ₹15,000.00 - ₹18,000.00 per month Benefits: Food provided Paid sick time Ability to commute/relocate: Goa, Goa: Reliably commute or planning to relocate before starting work (Required) Experience: Front desk: 2 years (Required) total work: 4 years (Required) Hotel Management: 1 year (Required) Work Location: In person Expected Start Date: 07/08/2025
About the job We are a fairly new eco conscious boutique property in the heart on Anjuna, North Goa. We are looking for staff who will be able to work outside the traditional hospitality hierarchy and are eager to put their experience into use by creating a space that is modern, respectful, fun, engaging and positive. In short, you should be able to marry traditional processes and systems to modern applications. The goal is to set up a unique service offering. Your role will be to help execute this in a scalable manner. With our background as hospitality architects, we hope to bring new spaces out soon. You will have a chance to grow with the company and the business as well. Responsibilities Front Desk & Guest Manager Overseeing Guests, Front Desk & ensuring the guests are comfortable & happy with the experience Troubleshooting issues regarding hotel services, amenities, and policies. Evaluating hotel performance and ensuring compliance with health and safety rules. Maintaining & executing processes to establish an efficiently run backend system Maintaining or overseeing records & documentation as required Overseeing & Managing Staff including rosters, ensuring compliance with policies & ensuring a healthy work environment Qualifications: Motivated, Passionate & Honest 3-4 years Management Experience / Hotel Experience Proficient in English Proficient in Excel, Email, Powerpoint etc Able to operate the PMS / POS Softwares Job Type: Full-time Pay: ₹15,000.00 - ₹18,000.00 per month Benefits: Food provided Paid sick time Ability to commute/relocate: Goa, Goa: Reliably commute or planning to relocate before starting work (Required) Experience: Front desk: 2 years (Required) total work: 4 years (Required) Hotel Management: 1 year (Required) Work Location: In person Expected Start Date: 07/08/2025
Job Opening: Commi II/III – Circle Goa (Anjuna) About Us: Circle is a boutique stay and lifestyle space in Anjuna, Goa, focused on design, community, good food, and warm hospitality. Our kitchen team plays a key role in delivering a memorable experience to every guest. Position: Commi II/III Location: Anjuna, Goa Experience: 1–3 years in a professional kitchen Joining: Immediate Responsibilities: Assist in daily food preparation and cooking under the guidance of the Chef. Maintain consistency in taste, presentation, and quality of dishes. Follow hygiene and safety standards as per FSSAI guidelines. Manage mise-en-place and ensure workstation cleanliness. Support inventory and storage maintenance. Work as part of a team to ensure smooth kitchen operations. Requirements: Previous experience working in Continental / Fusion / Cafe-style kitchens preferred. Passionate about cooking, learning, and growing in the culinary field. Ability to work in fast-paced and high-energy environments. Good communication and teamwork skills. Respectful, reliable, and positive attitude. Salary & Benefits: Competitive salary as per experience Staff meals Accommodation support (if required) Job Type: Full-time Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Food provided Health insurance Paid sick time Work Location: In person
About the job We are a fairly new eco conscious boutique property in the heart on Anjuna, North Goa. We are looking for staff who will be able to work outside the traditional hospitality hierarchy and are eager to put their experience into use by creating a space that is modern, respectful, fun, engaging and positive. In short, you should be able to marry traditional processes and systems to modern applications. The goal is to set up a unique service offering. Your role will be to help execute this in a scalable manner. With our background as hospitality architects, we hope to bring new spaces out soon. You will have a chance to grow with the company and the business as well. Responsibilities Front Desk & Guest Manager Overseeing Guests, Front Desk & ensuring the guests are comfortable & happy with the experience Troubleshooting issues regarding hotel services, amenities, and policies. Evaluating hotel performance and ensuring compliance with health and safety rules. Maintaining & executing processes to establish an efficiently run backend system Maintaining or overseeing records & documentation as required Overseeing & Managing Staff including rosters, ensuring compliance with policies & ensuring a healthy work environment Qualifications: Motivated, Passionate & Honest 3-4 years Management Experience / Hotel Experience Proficient in English Proficient in Excel, Email, Powerpoint etc Able to operate the PMS / POS Softwares Job Type: Full-time Pay: ₹20,000.00 - ₹25,000.00 per month Benefits: Food provided Paid sick time Ability to commute/relocate: Goa, Goa: Reliably commute or planning to relocate before starting work (Required) Experience: Front desk: 2 years (Required) total work: 4 years (Required) Hotel Management: 1 year (Required) Work Location: In person
About the job We are a fairly new eco conscious boutique property in the heart on Anjuna, North Goa. We are looking for staff who will be able to work outside the traditional hospitality hierarchy and are eager to put their experience into use by creating a space that is modern, respectful, fun, engaging and positive. In short, you should be able to marry traditional processes and systems to modern applications. The goal is to set up a unique service offering. Your role will be to help execute this in a scalable manner. With our background as hospitality architects, we hope to bring new spaces out soon. You will have a chance to grow with the company and the business as well. Responsibilities Front Desk & Guest Manager Overseeing Guests, Front Desk & ensuring the guests are comfortable & happy with the experience Troubleshooting issues regarding hotel services, amenities, and policies. Evaluating hotel performance and ensuring compliance with health and safety rules. Maintaining & executing processes to establish an efficiently run backend system Maintaining or overseeing records & documentation as required Overseeing & Managing Staff including rosters, ensuring compliance with policies & ensuring a healthy work environment Qualifications: Motivated, Passionate & Honest 3-4 years Management Experience / Hotel Experience Proficient in English Proficient in Excel, Email, Powerpoint etc Able to operate the PMS / POS Softwares Job Type: Full-time Pay: ₹20,000.00 - ₹25,000.00 per month Benefits: Food provided Paid sick time Ability to commute/relocate: Goa, Goa: Reliably commute or planning to relocate before starting work (Required) Experience: Front desk: 2 years (Required) total work: 4 years (Required) Hotel Management: 1 year (Required) Work Location: In person
Job Opening: Commi II/III – Circle Goa (Anjuna) About Us: Circle is a boutique stay and lifestyle space in Anjuna, Goa, focused on design, community, good food, and warm hospitality. Our kitchen team plays a key role in delivering a memorable experience to every guest. Position: Commi II/III Location: Anjuna, Goa Experience: 1–3 years in a professional kitchen Joining: Immediate Responsibilities: Assist in daily food preparation and cooking under the guidance of the Chef. Maintain consistency in taste, presentation, and quality of dishes. Follow hygiene and safety standards as per FSSAI guidelines. Manage mise-en-place and ensure workstation cleanliness. Support inventory and storage maintenance. Work as part of a team to ensure smooth kitchen operations. Requirements: Previous experience working in Continental / Fusion / Cafe-style kitchens preferred. Passionate about cooking, learning, and growing in the culinary field. Ability to work in fast-paced and high-energy environments. Good communication and teamwork skills. Respectful, reliable, and positive attitude. Salary & Benefits: Competitive salary as per experience Staff meals Accommodation support (if required) Job Type: Full-time Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Food provided Health insurance Paid sick time Work Location: In person
Job Opening: Commi II/III – Circle Goa (Anjuna) About Us: Circle is a boutique stay and lifestyle space in Anjuna, Goa, focused on design, community, good food, and warm hospitality. Our kitchen team plays a key role in delivering a memorable experience to every guest. Position: Commi II/III Location: Anjuna, Goa Experience: 1–3 years in a professional kitchen Joining: Immediate Responsibilities: Assist in daily food preparation and cooking under the guidance of the Chef. Maintain consistency in taste, presentation, and quality of dishes. Follow hygiene and safety standards as per FSSAI guidelines. Manage mise-en-place and ensure workstation cleanliness. Support inventory and storage maintenance. Work as part of a team to ensure smooth kitchen operations. Requirements: Previous experience working in Continental / Fusion / Cafe-style kitchens preferred. Passionate about cooking, learning, and growing in the culinary field. Ability to work in fast-paced and high-energy environments. Good communication and teamwork skills. Respectful, reliable, and positive attitude. Salary & Benefits: Competitive salary as per experience Staff meals Accommodation support (if required) Job Type: Full-time Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Food provided Health insurance Paid sick time Work Location: In person
About the job We are a fairly new eco conscious boutique property in the heart on Anjuna, North Goa. We are looking for staff who will be able to work outside the traditional hospitality hierarchy and are eager to put their experience into use by creating a space that is modern, respectful, fun, engaging and positive. In short, you should be able to marry traditional processes and systems to modern applications. The goal is to set up a unique service offering. Your role will be to help execute this in a scalable manner. With our background as hospitality architects, we hope to bring new spaces out soon. You will have a chance to grow with the company and the business as well. Responsibilities Front Desk & Guest Manager Overseeing Guests, Front Desk & ensuring the guests are comfortable & happy with the experience Troubleshooting issues regarding hotel services, amenities, and policies. Evaluating hotel performance and ensuring compliance with health and safety rules. Maintaining & executing processes to establish an efficiently run backend system Maintaining or overseeing records & documentation as required Overseeing & Managing Staff including rosters, ensuring compliance with policies & ensuring a healthy work environment Qualifications: Motivated, Passionate & Honest 3-4 years Management Experience / Hotel Experience Proficient in English Proficient in Excel, Email, Powerpoint etc Able to operate the PMS / POS Softwares Job Type: Full-time Pay: ₹20,000.00 - ₹25,000.00 per month Benefits: Food provided Paid sick time Ability to commute/relocate: Goa, Goa: Reliably commute or planning to relocate before starting work (Required) Experience: Front desk: 2 years (Required) total work: 4 years (Required) Hotel Management: 1 year (Required) Work Location: In person