We are hiring a friendly and energetic Bakery Sales Executive to assist customers, handle counter sales, and maintain the bakery display. just a passion for good food and great service! Key Responsibilities: Promote and explain bakery products Handle billing and packaging Keep the counter area clean and organized Support daily stock checks Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Provident Fund Schedule: Day shift Morning shift Language: English (Required) Work Location: In person
Company Description Welcome to Heavenly Bakers, where every Cake tells a story! Specialized in creating customized cakes for Birthdays, weddings, anniversaries, and other memorable occasions, we pride ourselves on being the ultimate destination for cake gifting. Indulge in our exquisite selection of pastries, delightful desserts, artisan breads, and scrumptious cookies, with a variety of eggless options to cater to all preferences. Whether you're planning an intimate gathering or a grand celebration, we enhance your special moments with our delightful cakes, desserts, and savories making them even sweeter and truly unforgettable. Role Description This is a full-time on-site role for an Outlet Manager located in Thoothukudi. The Outlet Manager will be responsible for day-to-day tasks associated with outlet sales, managing customer satisfaction, people management, communication, customer service, and inventory management at that outlet. Qualifications: Increasing outlet sales and achieving sales targets Customer Satisfaction and Customer Service skills People Management and Communication skills Inventory Management skills Experience in the food and beverage industry is a plus Ability to work in a fast-paced environment Excellent organizational and leadership skills Strong problem-solving and decision-making abilities Minimum of a bachelor degree is a must. Show more Show less
Minimum 2–3 years experience in baking and cake decoration Strong knowledge of fondant, icing, and modern decorating trends Leadership and planning skills Background in the food industry or bakery operations Prepare and bake cakes, pastries, and other bakery items Design and decorate cakes using fondant, icing, and other techniques Plan daily/weekly production based on orders Maintain hygiene and food safety standards Train and guide junior bakery staff Manage inventory and ingredients Job Type: Full-time Pay: ₹28,000.00 - ₹31,000.00 per month Benefits: Food provided
Minimum 2–3 years experience in baking and cake decoration Strong knowledge of fondant, icing, and modern decorating trends Leadership and planning skills Background in the food industry or bakery operations Prepare and bake cakes, pastries, and other bakery items Design and decorate cakes using fondant, icing, and other techniques Plan daily/weekly production based on orders Maintain hygiene and food safety standards Train and guide junior bakery staff Manage inventory and ingredients Job Type: Full-time Pay: ₹28,000.00 - ₹31,000.00 per month Benefits: Food provided
Company Description We have 5 outlets and one central kitchen in Tirunelveli, Tamilnadu. We have presence in Bangalore as well. This requirement is for Tirunelveli Central kitchen. Role Description This is a full-time on-site role for a Production and Pastry Chef at Heavenly Bakers, located in Tirunelveli, Tamilnadu. The Head Chef will be responsible for preparing and baking various bakery goods, cooking and culinary tasks, and ensuring food preparation standards are met. The role also includes managing kitchen operations, maintaining cleanliness and organization in the kitchen, and collaborating with other chefs and kitchen staff. Qualifications Strong skills in Bakery, Baking, and Food Preparation Excellent Cooking and Culinary Skills Experience in kitchen management and organization Attention to detail and creative problem-solving skills Ability to work efficiently in a fast-paced environment Effective communication and teamwork abilities Formal culinary education or relevant certifications are a plus Previous professional experience in a similar role is preferred
Company Description We have 5 outlets and one central kitchen in Tirunelveli, Tamilnadu. We have presence in Bangalore as well. This requirement is for Tirunelveli Central kitchen. Role Description This is a full-time on-site role for a Production and Pastry Chef at Heavenly Bakers, located in Tirunelveli, Tamilnadu. The Head Chef will be responsible for preparing and baking various bakery goods, cooking and culinary tasks, and ensuring food preparation standards are met. The role also includes managing kitchen operations, maintaining cleanliness and organization in the kitchen, and collaborating with other chefs and kitchen staff. Qualifications Strong skills in Bakery, Baking, and Food Preparation Excellent Cooking and Culinary Skills Experience in kitchen management and organization Attention to detail and creative problem-solving skills Ability to work efficiently in a fast-paced environment Effective communication and teamwork abilities Formal culinary education or relevant certifications are a plus Previous professional experience in a similar role is preferred