Chik Ballapur, Karnataka
INR Not disclosed
On-site
Full Time
Job Description: We are looking for an experienced and passionate Chef de Partie – South Indian Cuisine to join our culinary team. The ideal candidate should have strong expertise in authentic South Indian dishes, including traditional breakfast items, tiffin varieties, and regional specialties. Key Responsibilities: Prepare and present high-quality South Indian dishes consistently. Manage the South Indian kitchen section independently. Ensure hygiene, food safety, and sanitation standards are strictly followed. Collaborate with the Executive Chef on menu planning, food costing, and kitchen inventory. Train and guide junior kitchen staff as needed. Monitor portion control, waste management, and ensure minimal food wastage. Maintain kitchen equipment and follow proper maintenance protocols. Requirements: Proven experience as CDP or Demi Chef specializing in South Indian cuisine. Excellent knowledge of various South Indian recipes, techniques, and presentation styles. Strong understanding of kitchen operations, food safety standards, and hygiene protocols. Ability to work in a fast-paced environment and handle pressure. Good communication and team management skills. Culinary degree/diploma preferred but not mandatory. Job Type: Full-time Pay: From ₹30,000.00 per month Benefits: Food provided Paid sick time Provident Fund Schedule: Day shift Rotational shift Supplemental Pay: Performance bonus Shift allowance Work Location: In person Expected Start Date: 20/06/2025
Chik Ballāpur
INR 0.3 - 0.3 Lacs P.A.
On-site
Full Time
Job Description: We are looking for an experienced and passionate Chef de Partie – South Indian Cuisine to join our culinary team. The ideal candidate should have strong expertise in authentic South Indian dishes, including traditional breakfast items, tiffin varieties, and regional specialties. Key Responsibilities: Prepare and present high-quality South Indian dishes consistently. Manage the South Indian kitchen section independently. Ensure hygiene, food safety, and sanitation standards are strictly followed. Collaborate with the Executive Chef on menu planning, food costing, and kitchen inventory. Train and guide junior kitchen staff as needed. Monitor portion control, waste management, and ensure minimal food wastage. Maintain kitchen equipment and follow proper maintenance protocols. Requirements: Proven experience as CDP or Demi Chef specializing in South Indian cuisine. Excellent knowledge of various South Indian recipes, techniques, and presentation styles. Strong understanding of kitchen operations, food safety standards, and hygiene protocols. Ability to work in a fast-paced environment and handle pressure. Good communication and team management skills. Culinary degree/diploma preferred but not mandatory. Job Type: Full-time Pay: From ₹30,000.00 per month Benefits: Food provided Paid sick time Provident Fund Schedule: Day shift Rotational shift Supplemental Pay: Performance bonus Shift allowance Work Location: In person Expected Start Date: 20/06/2025
Bengaluru, Karnataka, India
Not disclosed
On-site
Internship
Selected Intern's Day-to-day Responsibilities Include Lead management: Track, update, and organize incoming leads from various online and offline sources into the CRM. Ensure timely follow-ups and accurate data maintenance. Meta Ad execution & reporting: Assist in launching and managing Meta (Facebook/Instagram) ad campaigns. Monitor performance metrics and compile weekly reports to optimize ad effectiveness. Social proof management (reviews & testimonials): Build and manage our online reputation by collecting, organizing, and publishing guest reviews and testimonials across platforms. Develop strategies to encourage positive feedback and highlight customer experiences to strengthen brand credibility. About Company: At Happy Retreats, we specialize in curating unique experiential getaways through which we are trying to provide uncompromising personal service, signature attention, and the experience of a lifetime. Show more Show less
Bengaluru, Karnataka, India
None Not disclosed
On-site
Full Time
Key Responsibilities Capture professional-quality photographs and videos of properties, events, and guest experiences Edit photos and videos using tools like Adobe Premiere Pro, Lightroom, and Photoshop Collaborate with the marketing team for content planning and shoots Ensure timely delivery of high-quality visual content for web, social media, and print Travel to our properties (within Karnataka) for shoots as required Maintain proper organization and backup of all creative assets About Company: At Happy Retreats, we specialize in curating unique experiential getaways through which we are trying to provide uncompromising personal service, signature attention, and the experience of a lifetime.
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