8.0 - 12.0 years

0 Lacs

haryana

On-site

As a Senior Dessert Chef / Culinary Consultant at Silk Moon, you will be responsible for leading menu R&D, operations setup, and team training for the launch of this premium Hong Kong-style dessert brand in India. Your key deliverables will include: - Curating & Finalizing Menu: Develop an 8-10 item signature menu of Hong Kong-style desserts tailored for Indian tastes and delivery formats. - Recipe Development & Adaptation: Create desserts that are delicious, scalable, storage-friendly, and visually appealing while balancing authenticity with innovation. - Packaging & Plating Design: Standardize serving sizes, ensure delivery stability, and optimize for Instagram-ready presentation. - Ingred...

Posted 5 days ago

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