As a Hostess at Flavors Hotel, Laurel Restaurant-Global Cuisine in Ahmedabad, you will play a crucial role in ensuring a pleasant dining experience for our guests. Your primary responsibilities will include warmly greeting and seating guests, managing reservations efficiently, and delivering exceptional customer service. You will be the first point of contact for our guests, handling phone calls with professionalism and courtesy. It will be your responsibility to maintain a welcoming and organized environment, ensuring that all guests feel comfortable and satisfied throughout their visit. Collaboration with the restaurant staff is essential to guarantee seamless operations and guest satisfaction. To excel in this role, you must possess strong interpersonal skills and effective communication abilities. Previous experience in managing reservations and a good grasp of phone etiquette are highly desirable. Your dedication to providing outstanding customer service, along with a pleasant and professional demeanor, will contribute to the overall success of our hospitality services. While prior experience in the hospitality industry is advantageous, it is not mandatory. A high school diploma or equivalent qualification is required to be considered for this full-time on-site position. Join our team at Flavors Hotel, Laurel Restaurant-Global Cuisine, and be a part of creating memorable dining experiences for our valued guests.,
Job Description: You will be working as a Hostess at Flavors Hotel, Laurel Restaurant-Global Cuisine in Ahmedabad. Your role will involve greeting and seating guests, managing reservations, and ensuring excellent customer service. Additionally, you will be responsible for answering phone calls, maintaining a welcoming environment, ensuring guest satisfaction, and collaborating with the restaurant staff for smooth operations. Key Responsibilities: - Greeting and seating guests - Managing reservations - Providing excellent customer service - Answering phone calls - Maintaining a welcoming environment - Ensuring guest satisfaction - Coordinating with restaurant staff for smooth operations Qualifications Required: - Strong interpersonal skills and effective communication abilities - Experience in managing reservations and phone etiquette - Exceptional customer service skills - Ability to maintain a welcoming and orderly environment - Pleasant and professional demeanor - Previous experience in the hospitality industry is a plus - High school diploma or equivalent qualification,