Posted:3 months ago|
Platform:
On-site
Full Time
Job description
-Order Taking
-Shift responsibility /Management- handling F&B operations along with kitchen team .
Role: Captain / Restaurant Supervisor
Industry Type: Hotels & Restaurants
Department: Food,* Beverage & Hospitality*
Employment Type: Full Time, Permanent
Role Category: F&B Service
Education
UG: Graduation Not Required
Key Skills
Skills highlighted with ‘‘ are preferred keyskills
f&BSteward / Activitiescaptain
Hotel ManagementWaiter Activities
Job Types: Full-time, Permanent
Pay: ₹12,000.00 - ₹15,000.00 per month
Benefits:
Education:
Experience:
Hotel Grand Gulmohar
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