As an individual with excellent organizational skills, strong communication abilities, and exceptional attention to detail, you will play a crucial role in providing administrative support. Your proficiency in Microsoft Office will be essential in handling tasks such as scheduling appointments, meetings, and travel arrangements efficiently. Communication will be a key aspect of your responsibilities, as you will be expected to manage phone calls, emails, and other forms of communication effectively. Your document preparation skills, including writing, editing, and preparing various correspondence and presentations, will contribute to the smooth operation of the office. Research skills will also be required as you conduct research, gather data, and prepare reports to support decision-making processes. Your ability to coordinate meetings and events, send reminders, and organize catering will be instrumental in ensuring the success of various activities. Maintaining proper record keeping, both physical and digital, will be part of your role, along with gatekeeping responsibilities to manage access to the executive's time and attention. Serving as the point of contact between the executive and internal and external stakeholders will require professionalism and diplomacy. Adaptability will be crucial in this dynamic environment, allowing you to adjust quickly to schedule changes and shifting priorities. Upholding confidentiality and safeguarding sensitive information will be paramount in maintaining trust and integrity within the organization.,
As a Restaurant Manager, you will be responsible for managing and maintaining smooth restaurant operations. You will oversee both kitchen staff and waitstaff, offering necessary feedback to ensure efficient service. Additionally, you will be required to prepare daily budget reports covering revenue and costs, communicate with diners to address any concerns, and manage restaurant supplies. To excel in this role, you should have proven experience in a restaurant environment and possess strong customer service skills. An understanding of financial management is crucial, along with proficiency in restaurant management software. Memorization of the menu and the ability to explain it to customers are essential. Flexibility in working hours is a must. Preferred qualifications include clear verbal communication, organizational abilities, endurance for prolonged periods of standing and walking, keen attention to detail, effective problem-solving capabilities, and knowledge of current food and beverage trends.,