Responsibilities for Operations Manager 1.Day to Day Company Outlet & Frenchie's Visits 2.Checking & Testing Product Quality & Quantity 3.Monitoring Staff Behaviour, Uniform etc. 4.Preparid Daily & Monthly Mis Report 5.Checking Maintenance Area and close issue with dad line 6.Monitor Customer/Technical support process and procedures 7.Diagnose, prioritize, troubleshoot and resolve incidents 8.Demonstrated team-building and coaching skills 9.Proven ability to quickly earn the trust of stakeholders and to mobilize and motivate teams Ability to understand and ethically navigate the organizational dynamics and company culture
1.Create staff schedules for optimal efficiency and provide ongoing guidance and performance evaluations. 2.Motivate staff to achieve sales targets and deliver excellent customer service. 3.Create and manage store budgets, monitor expenses, and analyse sales data to forecast future sales. 4.Prepare and present detailed performance reports to senior management. 5.Monitor stock levels, conduct regular stock assessments, and coordinate with account department to ensure optimal inventory levels. 6.Oversee day-to-day activities, including opening and closing procedures, cash management, and floor supervision 7.Ensure a positive customer experience by resolving complaints and maintaining high service standards 8.Maintain a clean, organized, and visually appealing store environment in line with brand guidelines. 9.Enforce store policies and procedures, and ensure compliance with health, safety, and security regulations 10.Manage Shop and handling customer.
Dairy Technologist Responsibilities & DutiesDevelop and improve methods for processing, storing, and packaging dairy products Conduct quality control tests on dairy products to ensure compliance with industry standards and regulations Research and innovate new dairy products to meet market demands Supervise the production process and ensure equipment is operating efficiently Analyze data from production processes and implement improvements Maintain detailed records of experiments, processes, and results Ensure that all safety and sanitation regulations are adhered to in the processing facilities Collaborate with other food scientists and technologists to coordinate research efforts Train and oversee production staff on best practices and new technologies Develop and enforce standard operating procedures for dairy processing Dairy Technologist Qualifications & SkillsMaster's degree in Dairy Science, Food Science, or a related field Experience with advanced dairy processing technologies and equipment Proven track record in research and development of new dairy products Strong analytical and problem-solving skills Familiarity with industry regulations and quality control standards Experience in managing and training a production team Knowledge of microbiological and chemical testing methods Bachelor's degree in Dairy Science, Food Science, or a closely related field Minimum of 2-3 years of experience in dairy industry Proficiency in using dairy processing machinery and equipment Strong understanding of food safety and quality assurance practices Excellent communication and teamwork skills Ability to analyze data and implement process improvements Detail-oriented with strong organizational skills