We have a requirement for Commis (Commi 1 / 2 / 3) positions for the Bakery section.

You will help chef in daily duties of baking, making cakes, cupcake, sponges , brownies, muffins etc. Should be hardworking and team worker. Min experience 6 months in bakery Food allowance Over time allowance Shift allowance Job/soft skill training

We are looking for a professional and customer service-oriented Store Manager to oversee daily operations at our store. As the Store Manager, you will supervise the operational and organizational standards of the store. Your duties will include undertaking administrative tasks, monitoring inventory levels, and developing business strategies. The ideal candidate must be able to improve customer satisfaction and meet monthly sales goals. In addition to being an excellent communicator, you should also demonstrate outstanding leadership and interpersonal skills. Job Types:-Full-time, Regular, Permanent Salary:- 20,000 to 25,000 per month Education- Graduate Experience: total work: 2 years (Required) Management: 1 year (Required)

Company Description Cake Dior, founded by passionate chef Harrshita Shorewalla in 2013, offers a blend of elegance and deliciousness. From its humble beginnings in a home kitchen to now having two fabulous locations in Pune, including the flagship store in Koregaon Park, Cake Dior specializes in decadent cakes, pastries, and bespoke creations. We cater to all taste preferences with a variety of sugar-free, gluten-free, and vegan options. At Cake Dior, we believe each creation is crafted with passion and shared with joy, making every treat a memorable experience. Role Description This is a full-time on-site role located in Pune for a Store Manager. The Store Manager will oversee daily operations, ensuring customer satisfaction and managing customer service. The role includes responsibilities in store management, maintaining inventory, and implementing retail loss prevention strategies. The Store Manager will also be responsible for leading and training staff, maintaining store appearance, and driving sales to meet targets. Qualifications Customer Satisfaction and Customer Service skills Excellent Communication skills Store Management experience Knowledge in Retail Loss Prevention Strong leadership and team management abilities Organizational and multitasking skills Experience in the food and beverage industry is a plus Bachelor’s degree in Business Management or relevant field preferred

Assist in preparing bakery items like pastries, and cakes. Measure and mix ingredients accurately. Maintain cleanliness and hygiene in the kitchen. Organize and store ingredients properly. Support senior chefs during service hours.