Planning: Planning the layout and setup of the venue, including the placement of tables, chairs, and cutlery Staffing: Planning the number of staff needed, including waiters, servers, and banquet captains Managing finances: Budgeting, monitoring expenses, and ensuring the event stays within budget Managing the event: Overseeing the event, ensuring all needs of the customers are met, and providing a memorable experience Managing the food and beverage: Collaborating with the chef, briefing them on the meal courses, and managing beverage requests Managing the contract: Ensuring all terms of the sales contract are met Managing the staff: Supervising staff, training, scheduling, hiring, and firing Managing the documentation: Ensuring that the schedule and timelines are documented Managing the compliance: Adhering to local laws and regulations Managing the room: Briefing staff and checking the room set-up before the event, and ensuring the room is ready for the next event Job Types: Full-time, Permanent Pay: ₹8,000.00 - ₹14,000.00 per month Benefits: Cell phone reimbursement Internet reimbursement Paid time off Experience: Microsoft Office: 1 year (Preferred) Front desk - Receptionist: 1 year (Preferred) total work: 1 year (Preferred) Language: English (Preferred) Work Location: In person
As an event manager, your responsibilities will include planning the layout and setup of the venue, which involves determining the placement of tables, chairs, and cutlery. You will also be in charge of staffing, where you will plan the number of staff required, including waiters, servers, and banquet captains. Managing finances is another crucial aspect of your role, including budgeting, monitoring expenses, and ensuring that the event remains within budget constraints. Your duties will extend to overseeing the event itself, ensuring that all customer needs are met, and delivering a memorable experience for all attendees. Collaborating with the chef to manage food and beverage offerings, briefing them on meal courses, and handling beverage requests will also be part of your daily tasks. Additionally, you will be responsible for managing the sales contract terms, supervising staff, training, scheduling, hiring, and potentially firing employees as needed. Maintaining documentation by ensuring schedules and timelines are accurately recorded and complying with local laws and regulations are also essential components of this role. You will need to brief staff and inspect the room setup before each event and ensure that the room is prepared for subsequent events. This is a full-time, permanent position that offers benefits such as cell phone reimbursement, internet reimbursement, and paid time off. Ideal candidates should have at least 1 year of experience with Microsoft Office, front desk-receptionist duties, and a total of 1 year of work experience. Proficiency in English is preferred, and the work location is in-person.,
A storekeeper is responsible for managing inventory, organizing storage, and ensuring the proper handling and distribution of goods. They maintain accurate records, oversee stock levels, and ensure supplies are readily available. This includes tasks like receiving and storing items, tracking inventory, and managing stock levels. Job Types: Full-time, Permanent, Fresher Pay: ₹8,381.23 - ₹12,000.00 per month Benefits: Cell phone reimbursement Internet reimbursement Paid time off Work Location: In person Expected Start Date: 01/08/2025
A storekeeper is responsible for managing inventory, organizing storage, and ensuring the proper handling and distribution of goods. They maintain accurate records, oversee stock levels, and ensure supplies are readily available. This includes tasks like receiving and storing items, tracking inventory, and managing stock levels. Job Types: Full-time, Permanent, Fresher Pay: ₹8,381.23 - ₹12,000.00 per month Benefits: Cell phone reimbursement Internet reimbursement Paid time off Work Location: In person Expected Start Date: 01/08/2025
Role Overview: As an event manager, your primary responsibility will be to plan the layout and setup of the venue for various events. This involves determining the placement of tables, chairs, and cutlery to ensure a seamless event experience. You will also be in charge of staffing, where you will strategize the number of staff required, including waiters, servers, and banquet captains. Managing finances is another crucial aspect of your role, including budgeting, monitoring expenses, and ensuring the event remains within budget constraints. Key Responsibilities: - Plan the layout and setup of the venue for events - Determine the placement of tables, chairs, and cutlery - Strategize the number of required staff including waiters, servers, and banquet captains - Manage finances by budgeting, monitoring expenses, and ensuring budget constraints are met - Oversee the event to ensure all customer needs are met and deliver a memorable experience for attendees - Collaborate with the chef to manage food and beverage offerings, brief them on meal courses, and handle beverage requests - Manage sales contract terms, supervise staff, provide training, schedule, hire, and potentially fire employees as needed - Maintain documentation, ensure schedules and timelines are accurately recorded, and comply with local laws and regulations - Inspect room setup before each event and ensure it is prepared for subsequent events Qualification Required: - At least 1 year of experience with Microsoft Office and front desk-receptionist duties - Total of 1 year of work experience - Proficiency in English is preferred - In-person work location (Note: Cell phone reimbursement, internet reimbursement, and paid time off are offered benefits for this full-time, permanent position.),