As a Shopfloor Supervisor at our facility in Sec-80, Noida, you will play a crucial role in overseeing shopfloor activities and ensuring the smooth functioning of daily production quotas. Your responsibilities will include working closely with vendors to ensure timely supplies, managing customer order fulfilment, and reporting directly to the Plant Head. This is a full-time position with a salary range of 20-35k plus benefits. We are looking for a proactive individual who can effectively coordinate shopfloor operations and maintain high standards of productivity and quality. Strong communication skills, attention to detail, and the ability to work under pressure are essential for success in this role. If you are a motivated individual with a passion for production management and a commitment to delivering results, we encourage you to apply for this exciting opportunity. Join our team and be a part of our dynamic work environment where your contributions will make a real difference.,
Arroy Foods is looking for Operations Supervisor to join our dynamic team and embark on a rewarding career journey Develop and implement operations supervision strategies for the organization Monitor and report on operations supervision performance metrics Collaborate with cross-functional teams on operations supervision projects Provide training and support for operations supervision users Prepare operations supervision reports and documentation
Production Chef has primary responsibility for overseeing and supervising production of food for the company Works closely with executive chef to promote the company s culture, mission and philosophy Must act as a team leader and motivator for kitchen staff, thus strong interpersonal skills and being a clear communicator are essential Responsible for supervising, training, evaluating, coaching and counseling production team associates to comply with company standards
As a Sales & Marketing Intern at our company located in Sector 80, Noida, you will play a crucial role in our team. We are looking for individuals who are passionate about sales, adept at cultivating relationships, skilled at comprehending customer requirements, and possess a keen attention to detail. This internship position has the potential for growth into a full-time role within our organization. Your primary responsibilities will involve engaging in sales and marketing activities, working closely with our team to develop and implement strategies to attract and retain customers. You will have the opportunity to learn and contribute to various aspects of the sales process, including market research, customer communication, and sales tracking. The ideal candidate for this role should be proactive, enthusiastic, and eager to learn. Strong communication skills, a customer-centric approach, and the ability to work effectively in a team are essential for success in this position. Additionally, attention to detail and a results-driven mindset will be key attributes that will help you excel as a Sales & Marketing Intern. If you are looking to kickstart your career in sales and marketing and are ready to take on new challenges, we encourage you to apply for this exciting opportunity. Join us as we work together to drive growth and achieve success in the dynamic world of sales and marketing.,
Job postings: Create and update job descriptions, and post them on job boards, social media, and company websites Candidate sourcing: Use social media, job boards, and networking to find potential candidates Screening: Review resumes and applications, and conduct pre-screen interviews Interviews: Interview candidates by phone, video, or in person Onboarding: Help new hires get onboarded and answer questions about compensation and benefits Reporting: Monitor and report on metrics like time-to-fill and cost-per-hire Talent pool: Build a pool of potential candidates for future use Candidate preferably should be from the Food Industry and worked with other QSR, Restaurants and Hospitality setups Candidate should have hired Blue collared head-counts
Looking for hard working and efficient Commis Chef to assist the Chef De Partie in preparing the misa for the production team. Primary responsibility include preparing batch ingredients as per production order, which includes washing, peeling, and chopping vegetables as per defined SOPs. Performing basic cleaning duties and ensuring that workstations are properly sanitized.